Cooperative folding of the isolated α-helical domain of hen egg-white lysozyme

Journal of Molecular Biology

Volumn 314, Issue 2, 2001, Pages 321-329

  Bai, Ping ^a   Peng, Zheng Yu ^a  

^a UNIVERSITY OF CONNECTICUT HEALTH CENTER   (United States)

Author keywords

Autonomous folding unit; Folding intermediate; Lysozyme; Molten globule; lactalbumin

Indexed keywords

ALPHA LACTALBUMIN; EGG WHITE; LYSOZYME;

ARTICLE; CRYSTAL STRUCTURE; CRYSTALLOGRAPHY; DISULFIDE BOND; MOLECULAR DYNAMICS; NONHUMAN; NUCLEAR MAGNETIC RESONANCE; PRIORITY JOURNAL; PROTEIN DENATURATION; PROTEIN FOLDING; PROTEIN INTERACTION; PROTEIN SECONDARY STRUCTURE; PROTEIN STABILITY;

EID: 0035940959     PISSN: 00222836     EISSN: None     Source Type: Journal    
DOI: 10.1006/jmbi.2001.5122     Document Type: Article

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