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Volumn 480-481, Issue , 2001, Pages 285-297

Effects of cruciferous vegetables and their constituents on drug metabolizing enzymes involved in the bioactivation of DNA-reactive dietary carcinogens

Author keywords

Chemoprevention; Cruciferous vegetables; Enzymes

Indexed keywords

CARCINOGEN; CYTOCHROME P450; DNA; DRUG METABOLIZING ENZYME; GLUCOSINOLATE; GLUCURONOSYLTRANSFERASE; GLUTATHIONE TRANSFERASE; HETEROCYCLIC AMINE; INDOLE DERIVATIVE; ISOENZYME; ISOTHIOCYANIC ACID DERIVATIVE; NITROSAMINE; PLANT EXTRACT; POLYCYCLIC AROMATIC HYDROCARBON; SULFORAPHANE;

EID: 0035451660     PISSN: 00275107     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0027-5107(01)00188-9     Document Type: Article
Times cited : (174)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.