Exercise prevents the augmentation of postprandial lipaemia attributable to a low-fat high-carbohydrate diet

British Journal of Nutrition

Volumn 86, Issue 2, 2001, Pages 197-205

  Koutsari, C ^a   Hardman, A E ^a  

^a LOUGHBOROUGH UNIVERSITY   (United Kingdom)

Author keywords

High carbohydrate diet; Moderate exercise; Plasma triacylglycerol; Postprandial lipaemia

Indexed keywords

CARBOHYDRATE; TRIACYLGLYCEROL;

ADULT; ARTICLE; BODY MASS; CARBOHYDRATE DIET; CLINICAL ARTICLE; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; CORONARY RISK; DIET RESTRICTION; DIETARY INTAKE; DISEASE ASSOCIATION; EXERCISE; FEEDING BEHAVIOR; HUMAN; HYPERLIPIDEMIA; ISCHEMIC HEART DISEASE; MALE; POSTPRANDIAL STATE; RISK ASSESSMENT; TEST MEAL; TRIACYLGLYCEROL BLOOD LEVEL;

EID: 0034882413     PISSN: 00071145     EISSN: None     Source Type: Journal    
DOI: 10.1079/bjn2001408     Document Type: Article

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