Lactic acid bacteria from kefir increase cytotoxicity of natural killer cells to tumor cells

Foods

Volumn 7, Issue 4, 2018, Pages

  Yamane, Takuya ^a,b   Sakamoto, Tatsuji ^a   Nakagaki, Takenori ^b   Nakano, Yoshihisa ^a  

^a Osaka Prefecture University   (Japan)

^b Nakagaki Consulting Engineer Co Ltd   (Japan)

Author keywords

Cytotoxicity; Kefir; Lactic acid bacteria; Natural killer cell

Indexed keywords

EID: 85062089137     PISSN: None     EISSN: 23048158     Source Type: Journal    
DOI: 10.3390/foods7040048     Document Type: Article

References (41)

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