Qualitative and Quantitative Analysis of Ethanolic Extract and Phenolic Fraction of Jatropha aethiopica (Euphorbiaceae) Leaves and Their Hypoglycemic Potential

Journal of Agricultural and Food Chemistry

Volumn 66, Issue 6, 2018, Pages 1419-1427

  Gamiotea Turro, Daylin ^a,b   Camaforte, Nathalia A P ^a   Valerino Diaz, Alexander B ^a   Ortiz Nuñez, Yarelis ^b   Rinaldo, Daniel ^a   Dokkedal, Anne L ^a   Bosqueiro, José R ^a   Santos, Lourdes Campaner Dos ^a  

^a SÃO PAULO STATE UNIVERSITY UNESP   (Brazil)

^b Institute of Fundamental Research in Tropical Agriculture Alejandro de Humboldt (INIFAT)   (Cuba)

Author keywords

flavonol glycosides; hypoglycemic; hypolipidemic; Jatropha aethiopica; medicinal plant

Indexed keywords

CHEMICAL COMPOUNDS; CHROMATOGRAPHY; DIETARY SUPPLEMENTS; DRUG PRODUCTS; GLUCOSE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LIQUID CHROMATOGRAPHY; PHENOLS; PLANT EXTRACTS; PLANTS (BOTANY);

FLAVONOL GLYCOSIDES; HYPOGLYCEMIC; HYPOLIPIDEMIC; JATROPHA; MEDICINAL PLANTS;

FLAVONOIDS;

ANTIDIABETIC AGENT; PHENOL DERIVATIVE; PLANT EXTRACT;

ANIMAL; CHEMISTRY; DIABETES MELLITUS; GLUCOSE BLOOD LEVEL; HUMAN; ISOLATION AND PURIFICATION; JATROPHA; MALE; METABOLISM; MOUSE; PLANT LEAF;

ANIMALS; BLOOD GLUCOSE; DIABETES MELLITUS; HUMANS; HYPOGLYCEMIC AGENTS; JATROPHA; MALE; MICE; PHENOLS; PLANT EXTRACTS; PLANT LEAVES;

EID: 85042014806     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/acs.jafc.7b05648     Document Type: Article

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