Is vitamin D deficiency a public health concern for low middle income countries? A systematic literature review

European Journal of Nutrition

Volumn 58, Issue 1, 2019, Pages 433-453

  Cashman, Kevin D ^a   Sheehy, Tony ^a   O’Neill, Colette M ^a  

^a UNIVERSITY COLLEGE CORK   (Ireland)

Author keywords

FAO food balance sheets; Food fortification; Low and lower middle income countries; Serum 25(OH)D; Systematic review; Vitamin D deficiency

Indexed keywords

25 HYDROXYVITAMIN D;

AFGHANISTAN; ARTICLE; CROSS-SECTIONAL STUDY; GROUPS BY AGE; HIGH RISK POPULATION; HUMAN; INDIA; MIDDLE INCOME COUNTRY; MONGOLIA; PAKISTAN; PREGNANCY; PUBLIC HEALTH PROBLEM; TUNISIA; VITAMIN BLOOD LEVEL; VITAMIN D DEFICIENCY; DEVELOPING COUNTRY; PROCEDURES; PUBLIC HEALTH; STATISTICS AND NUMERICAL DATA;

DEVELOPING COUNTRIES; HUMANS; PUBLIC HEALTH; VITAMIN D DEFICIENCY;

EID: 85040684776     PISSN: 14366207     EISSN: 14366215     Source Type: Journal    
DOI: 10.1007/s00394-018-1607-3     Document Type: Article

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