Enhancing determination of quercetin in honey samples through electrochemical sensors based on highly porous polypyrrole coupled with nanohybrid modified GCE

Sensors and Actuators, B: Chemical

Volumn 257, Issue , 2018, Pages 1099-1109

  Zhang, Wanqing ^a   Zong, Lukuan ^a   Geng, Guangwei ^b   Li, Yuanchao ^a   Zhang, Yuping ^a  

^a HENAN INSTITUTE OF SCIENCE AND TECHNOLOGY   (China)

^b ZHENGZHOU UNIVERSITY   (China)

Author keywords

Electrochemical detection; MIL 101 (Cr) MoS2 nanohybrid; Molecular imprinted sensor; Polypyrrole; Quercetin

Indexed keywords

CHEMICAL DETECTION; CHROMIUM COMPOUNDS; FLAVONOIDS; FOOD PRODUCTS; NANOSTRUCTURED MATERIALS; PHENOLS; POLYPYRROLES; VOLTAMMETRY;

DIFFERENTIAL PULSE VOLTAMMETRY; ELECTROCHEMICAL BEHAVIORS; ELECTROCHEMICAL DETECTION; MOLECULARLY IMPRINTED POLYMER; NANO HYBRIDS; PHOSPHATE BUFFER SOLUTIONS; PHYSICAL CHARACTERIZATION; QUERCETIN;

ELECTROCHEMICAL SENSORS;

EID: 85034435456     PISSN: 09254005     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.snb.2017.11.059     Document Type: Article

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