Impact of thermochemical pre-treatment and carbohydrate and protein hydrolyzing enzyme treatment on fractionation of protein and lignin from brewer's spent grain

Journal of Cereal Science

Volumn 79, Issue , 2018, Pages 168-173

  Rommi, Katariina ^a   Niemi, Piritta ^a   Kemppainen, Katariina ^a   Kruus, Kristiina ^a  

^a VTT TECHNICAL RESEARCH CENTRE OF FINLAND   (Finland)

Author keywords

Alkaline extraction; BSG; Protease; Steam explosion

Indexed keywords

EID: 85032668529     PISSN: 07335210     EISSN: 10959963     Source Type: Journal    
DOI: 10.1016/j.jcs.2017.10.005     Document Type: Article

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