Stress-induced eating and the relaxation response as a potential antidote: A review and hypothesis

Appetite

Volumn 118, Issue , 2017, Pages 136-143

  Masih, Tasmiah ^a   Dimmock, James A ^a   Epel, Elissa S ^b   Guelfi, Kym J ^a  

^a UNIVERSITY OF WESTERN AUSTRALIA   (Australia)

^b UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

Appetite; Eating; Relaxation; Stress

Indexed keywords

GHRELIN; HYDROCORTISONE; INSULIN; LEPTIN; STRESS HORMONE;

APPETITE; BEHAVIOR; COGNITION; COPING BEHAVIOR; DIETARY INTAKE; EATING; EMOTIONALITY; HOMEOSTASIS; HUMAN; LEISURE; NEUROENDOCRINE SYSTEM; NEUROPHYSIOLOGY; REVIEW; REWARD; STRESS; UNHEALTHY DIET; WEIGHT GAIN; DECISION MAKING; DIET; FOOD PREFERENCE; MENTAL STRESS; OBESITY; PSYCHOLOGY;

CHOICE BEHAVIOR; DIET; EATING; FOOD PREFERENCES; HUMANS; OBESITY; REWARD; STRESS, PSYCHOLOGICAL;

EID: 85027407339     PISSN: 01956663     EISSN: 10958304     Source Type: Journal    
DOI: 10.1016/j.appet.2017.08.005     Document Type: Review

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