Production of naringenin from D-xylose with co-culture of E. coli and S. cerevisiae

Engineering in Life Sciences

Volumn 17, Issue 9, 2017, Pages 1021-1029

  Zhang, Wei ^a   Liu, Hong ^a   Li, Xia ^a   Liu, Duo ^a   Dong, Xiu Tao ^a   Li, Fei Fei ^a   Wang, En Xu ^a   Li, Bing Zhi ^a   Yuan, Ying Jin ^a  

^a TIANJIN UNIVERSITY   (China)

Author keywords

Co culture; Heterologous expression; Naringenin; Orthogonal optimization; Xylose utilization

Indexed keywords

BIOCHEMISTRY; ENZYME ACTIVITY; ESCHERICHIA COLI; METABOLIC ENGINEERING; METABOLISM; MICROORGANISMS; ORGANIC COMPOUNDS; XYLOSE; YEAST;

CO-CULTURES; HETEROLOGOUS EXPRESSION; NARINGENIN; ORTHOGONAL OPTIMIZATIONS; XYLOSE UTILIZATIONS;

FLAVONOIDS;

4 COUMAROYL COA LIGASE; COENZYME A; COUMARIC ACID; NARINGENIN; UNCLASSIFIED DRUG; XYLOSE;

BIOENGINEERING; BIOTECHNOLOGY; COLIFORM BACTERIUM; GENE EXPRESSION; GENETIC ANALYSIS; OPTIMIZATION; SECONDARY METABOLITE; SUGAR; YEAST;

ARTICLE; BIOSYNTHESIS; COCULTURE; ESCHERICHIA COLI; FERMENTATION; FUNGAL GENE; INOCULATION; METABOLIC ENGINEERING; METABOLISM; NONHUMAN; SACCHAROMYCES CEREVISIAE;

ESCHERICHIA COLI; SACCHAROMYCES CEREVISIAE;

EID: 85020094437     PISSN: 16180240     EISSN: 16182863     Source Type: Journal    
DOI: 10.1002/elsc.201700039     Document Type: Article

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