The association of dietary inflammatory potential with depression and mental well-being among U.S. adults

Preventive Medicine

Volumn 99, Issue , 2017, Pages 313-319

  Bergmans, Rachel S ^a   Malecki, Kristen M ^a  

^a UNIVERSITY OF WISCONSIN SCHOOL OF MEDICINE AND PUBLIC HEALTH   (United States)

Author keywords

Chronic disease; Depression; Diet; Inflammation; Nutrition

Indexed keywords

C REACTIVE PROTEIN; INTERLEUKIN 10; INTERLEUKIN 1BETA; INTERLEUKIN 4; INTERLEUKIN 6; TUMOR NECROSIS FACTOR;

ADULT; AGE DISTRIBUTION; AGED; ANXIETY; ARTICLE; CONTROLLED STUDY; DEPRESSION; DIETARY INFLAMMATORY INDEX; DIETARY INTAKE; DISEASE ASSOCIATION; DISTRESS SYNDROME; FEMALE; HUMAN; INFLAMMATION; MALE; MENTAL HEALTH; NUTRITIONAL ASSESSMENT; PSYCHOLOGICAL WELL-BEING; SEX DIFFERENCE; UNITED STATES; CROSS-SECTIONAL STUDY; DIET; MIDDLE AGED; NUTRITION; NUTRITIONAL STATUS; PSYCHOLOGY; QUESTIONNAIRE; RISK FACTOR; VERY ELDERLY;

ADULT; AGED; AGED, 80 AND OVER; CROSS-SECTIONAL STUDIES; DEPRESSION; DIET; FEMALE; HUMANS; INFLAMMATION; MALE; MENTAL HEALTH; MIDDLE AGED; NUTRITION SURVEYS; NUTRITIONAL STATUS; RISK FACTORS; SURVEYS AND QUESTIONNAIRES; UNITED STATES;

EID: 85016406393     PISSN: 00917435     EISSN: 10960260     Source Type: Journal    
DOI: 10.1016/j.ypmed.2017.03.016     Document Type: Article

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