A population-based dietary inflammatory index predicts levels of C-reactive protein in the Seasonal Variation of Blood Cholesterol Study (SEASONS)

Public Health Nutrition

Volumn 17, Issue 8, 2014, Pages 1825-1833

  Shivappa, Nitin ^a   Steck, Susan E ^a   Hurley, Thomas G ^a   Hussey, James R ^a   Ma, Yunsheng ^b   Ockene, Ira S ^b   Tabung, Fred ^a   Hébert, James R ^a  

^a UNIVERSITY OF SOUTH CAROLINA   (United States)

^b UNIVERSITY OF MASSACHUSETTS MEDICAL SCHOOL   (United States)

Author keywords

Adults; C reactive protein; Diet; Inflammation; Predictive ability

Indexed keywords

C REACTIVE PROTEIN;

ADULT; ADVERSE EFFECTS; BLOOD; DIET; FEEDING BEHAVIOR; FEMALE; HUMAN; INFLAMMATION; LONGITUDINAL STUDY; MALE; MEDICAL RECORD; METABOLISM; MIDDLE AGED; NUTRITIONAL ASSESSMENT; NUTRITIONAL STATUS; QUESTIONNAIRE; RECALL; REGRESSION ANALYSIS; RISK; UNITED STATES; VALIDATION STUDY;

ADULT; C-REACTIVE PROTEIN; DIET; DIET RECORDS; FEMALE; FOOD HABITS; HUMANS; INFLAMMATION; LONGITUDINAL STUDIES; MALE; MASSACHUSETTS; MENTAL RECALL; MIDDLE AGED; NUTRITION ASSESSMENT; NUTRITIONAL STATUS; ODDS RATIO; QUESTIONNAIRES; REGRESSION ANALYSIS;

EID: 84903695036     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S1368980013002565     Document Type: Article

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