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Volumn 119, Issue , 2017, Pages 303-312

Anti-inflammatory and antioxidant effects of polyphenols extracted from Antirhea borbonica medicinal plant on adipocytes exposed to Porphyromonas gingivalis and Escherichia coli lipopolysaccharides

Author keywords

Adipocytes; antioxidants; inflammation; LPS; oxidative stress; plant polyphenols

Indexed keywords

ADIPONECTIN; ANTIRHEA BORBONICA EXTRACT; CAFFEIC ACID; CHLOROGENIC ACID; ESCHERICHIA COLI LIPOPOLYSACCHARIDE; IMMUNOGLOBULIN ENHANCER BINDING PROTEIN; INDUCIBLE NITRIC OXIDE SYNTHASE; INTERLEUKIN 6; KAEMPFEROL; MANGANESE SUPEROXIDE DISMUTASE; MONOCYTE CHEMOTACTIC PROTEIN 1; MYELOID DIFFERENTIATION FACTOR 88; PEROXISOME PROLIFERATOR ACTIVATED RECEPTOR GAMMA; PLANT EXTRACT; PLASMINOGEN ACTIVATOR INHIBITOR 1; POLYPHENOL; REACTIVE OXYGEN METABOLITE; REDUCED NICOTINAMIDE ADENINE DINUCLEOTIDE PHOSPHATE OXIDASE 2; REDUCED NICOTINAMIDE ADENINE DINUCLEOTIDE PHOSPHATE OXIDASE 4; RESISTIN; TOLL LIKE RECEPTOR 2; UNCLASSIFIED DRUG; ANTIINFLAMMATORY AGENT; ANTIOXIDANT; LIPOPOLYSACCHARIDE;

EID: 85014324330     PISSN: 10436618     EISSN: 10961186     Source Type: Journal    
DOI: 10.1016/j.phrs.2017.02.020     Document Type: Article
Times cited : (49)

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