Cytotoxic and antioxidant capacity of camel milk peptides: Effects of isolated peptide on superoxide dismutase and catalase gene expression

Journal of Food and Drug Analysis

Volumn 25, Issue 3, 2017, Pages 567-575

  Homayouni Tabrizi, Masoud ^a   Asoodeh, Ahmad ^b   Soltani, Mozhgan ^a  

^a ISLAMIC AZAD UNIVERSITY   (Iran)

^b FERDOWSI UNIVERSITY OF MASHHAD   (Iran)

Author keywords

antioxidant activity; camel milk protein; gene expression; HepG2 cell line; peptide

Indexed keywords

CATALASE; MILK PROTEIN; PROTEIN HYDROLYSATE; SUPEROXIDE DISMUTASE; ANTIOXIDANT; PEPTIDE;

AMINO ACID SEQUENCE; ANTIOXIDANT ACTIVITY; ARTICLE; CAMEL MILK; CONTROLLED STUDY; CYTOTOXICITY; GENE EXPRESSION; HEP-G2 CELL LINE; HUMAN; HUMAN CELL; IN VITRO STUDY; PROTEIN EXPRESSION; PROTEIN HYDROLYSIS; PROTEIN PURIFICATION; REAL TIME POLYMERASE CHAIN REACTION; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ULTRAFILTRATION; ANIMAL; CAMEL; MILK;

ANIMALS; ANTIOXIDANTS; CAMELUS; CATALASE; MILK; PEPTIDES; SUPEROXIDE DISMUTASE;

EID: 85010773931     PISSN: 10219498     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfda.2016.10.014     Document Type: Article

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