Kitchen Refuse Utilization for Succinic Acid Production by Actinobacillus succinogenes ATCC 55618

NIHON SHOKUHIN KOUGAKUKAISHI (Japan Journal of Food Engineering)

Volumn 6, Issue 4, 2005, Pages 259-268

  Praneetrattananon, Suthasinee ^a   Moon, Hee Cheon ^a   Wakisaka, Minato ^a   Shirait, Yoshihito ^a  

^a KYUSHU INSTITUTE OF TECHNOLOGY   (Japan)

Author keywords

Actinobacillus succinogenes; Kitchen refuse; Poly (butylene succinate); Succinic acid

Indexed keywords

EID: 85009600367     PISSN: 13457942     EISSN: None     Source Type: Journal    
DOI: 10.11301/jsfe2000.6.259     Document Type: Article

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