Metabolite Fingerprinting of Eugenia jambolana Fruit Pulp Extracts using NMR, HPLC-PDA-MS, GC-MS, MALDI-TOF-MS and ESI-MS/MS Spectrometry

Natural Product Communications

Volumn 10, Issue 6, 2015, Pages

  Sharma, Ram Jee ^a   Gupta, Ramesh C ^b,c   Bansal, Arvind Kumar ^a   Singh, Inder Pal ^a  

^a NATIONAL INSTITUTE OF PHARMACEUTICAL EDUCATION AND RESEARCH NIPER   (India)

^b UNIVERSITY OF LOUISVILLE SCHOOL OF MEDICINE   (United States)

^c University of Louisville School of Medicine   (United States)

Author keywords

1H NMR; Amino acids; Anthocyanins; Eugenia jambolana; Flavonoids; MALDI TOF MS; Sugars

Indexed keywords

PLANT EXTRACT;

CHEMISTRY; EUGENIA; FRUIT; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; INDIA; ISOLATION AND PURIFICATION; MASS FRAGMENTOGRAPHY; MASS SPECTROMETRY; METABOLISM; SYZYGIUM; TANDEM MASS SPECTROMETRY;

CHROMATOGRAPHY, HIGH PRESSURE LIQUID; EUGENIA; FRUIT; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; INDIA; PLANT EXTRACTS; SPECTROMETRY, MASS, MATRIX-ASSISTED LASER DESORPTION-IONIZATION; SYZYGIUM; TANDEM MASS SPECTROMETRY;

EID: 84996975677     PISSN: 1934578X     EISSN: 15559475     Source Type: Journal    
DOI: 10.1177/1934578X1501000644     Document Type: Article

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