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Volumn 59, Issue 1, 2014, Pages 9-15

Enhancement of quality attributes of canned pumpkin and pineapple

Author keywords

Canning; Juice and storage; Pineapple; Pumpkin

Indexed keywords


EID: 84992071011     PISSN: 05701783     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aoas.2014.06.002     Document Type: Article
Times cited : (14)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.