Growth and metabolism of Oenococcus oeni for malolactic fermentation under pressure

Letters in Applied Microbiology

Volumn 63, Issue 6, 2016, Pages 426-433

  Neto, R ^a   Mota, M J ^a   Lopes, R P ^a   Delgadillo, I ^a   Saraiva, J A ^a  

^a UNIVERSITY OF AVEIRO   (Portugal)

Author keywords

high pressure; lactic acid bacteria; malolactic fermentation; sugars; wine

Indexed keywords

BACTERIA; ENZYME ACTIVITY; FERMENTATION; HIGH PRESSURE EFFECTS; LACTIC ACID; SUGARS; WINE;

BACTERIAL METABOLISM; CONDITION; CULTURE MEDIUM; DEACIDIFICATION; HIGH PRESSURE; L-LACTIC ACIDS; LACTIC ACID BACTERIA; MALOLACTIC FERMENTATION; OENOCOCCUS OENI; PRESSURE STRESS;

METABOLISM;

LACTIC ACID; BACTERIAL PROTEIN; MALATE DEHYDROGENASE; MALIC ACID; MALIC ACID DERIVATIVE; MALOLACTIC ENZYME;

BACTERIUM; BIOTRANSFORMATION; ENZYME; ENZYME ACTIVITY; FERMENTATION; GROWTH; HIGH PRESSURE; METABOLISM; PRESSURE EFFECT; SUGAR; WINE; WINE INDUSTRY;

ARTICLE; BACTERIAL GROWTH; BACTERIAL METABOLISM; BACTERIUM CULTURE; CARBOHYDRATE METABOLISM; CONTROLLED STUDY; CULTURE MEDIUM; ENZYME ANALYSIS; ENZYME INACTIVATION; ENZYME SPECIFICITY; FERMENTATION; MALOLACTIC FERMENTATION; NONHUMAN; OENOCOCCUS OENI; PRESSURE; ANALYSIS; ENZYMOLOGY; GENETICS; GROWTH, DEVELOPMENT AND AGING; METABOLISM; MICROBIOLOGY; OENOCOCCUS; WINE;

BACTERIA (MICROORGANISMS); OENOCOCCUS OENI;

BACTERIAL PROTEINS; FERMENTATION; LACTIC ACID; MALATE DEHYDROGENASE; MALATES; OENOCOCCUS; WINE;

EID: 84991705125     PISSN: 02668254     EISSN: 1472765X     Source Type: Journal    
DOI: 10.1111/lam.12664     Document Type: Article

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