Effect of Long Term Storage on Some Nutritive Components and Isothiocyanates Content in Roots of Two Horseradish Types

Vegetable Crops Research Bulletin

Volumn 69, Issue , 2008, Pages 155-164

  Kosson, Ryszard ^a   Horbowicz, Marcin ^b  

^a RESEARCH INSTITUTE OF HORTICULTURE   (Poland)

^b SIEDLCE UNIVERSITY OF NATURAL SCIENCES AND HUMANITIES   (Poland)

Author keywords

Allyl isothiocyanate; Armoracia rusticana; Horseradish; Phenylethyl isothiocyanate; Quality; Roots; Storage

Indexed keywords

EID: 84984644536     PISSN: 15069427     EISSN: 18987761     Source Type: Journal    
DOI: 10.2478/v10032-008-0030-3     Document Type: Article

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