Enzyme inhibitory effect and antioxidant properties of astragalus lagurus extracts

Current Enzyme Inhibition

Volumn 12, Issue 2, 2016, Pages 177-182

  Zengin, Gokhan ^a   Ceylan, Ramazan ^a   Guler, Gokalp O ^b   Carradori, Simone ^c   Uysal, Sengul ^a   Aktumsek, Abdurrahman ^a  

^a SELCUK UNIVERSITY   (Turkey)

^b NECMETTIN ERBAKAN UNIVERSITY   (Turkey)

^c UNIVERSITY OF CHIETI   (Italy)

Author keywords

Antioxidant; Astragalus; Enzyme inhibition; Phenolic; Turkey

Indexed keywords

ALPHA GLUCOSIDASE; AMYLASE; ASTRAGALUS EXTRACT; ASTRAGALUS LAGURUS EXTRACT; BETA CAROTENE; CHOLINESTERASE; LINOLEIC ACID; MONOPHENOL MONOOXYGENASE; UNCLASSIFIED DRUG;

ABTS RADICAL SCAVENGING ASSAY; ALZHEIMER DISEASE; ANTIOXIDANT ACTIVITY; ARTICLE; ASTRAGALUS (PLANT); CONTROLLED STUDY; DIABETES MELLITUS; DPPH RADICAL SCAVENGING ASSAY; ENZYME ACTIVITY; ENZYME INHIBITION; FLUORESCENCE RECOVERY AFTER PHOTOBLEACHING; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; NONHUMAN; PHYTOCHEMISTRY; SACCHAROMYCES CEREVISIAE; SKIN DISEASE; SPECTROPHOTOMETRY;

EID: 84981711230     PISSN: 15734080     EISSN: 18756662     Source Type: Journal    
DOI: 10.2174/1573408012666160127231058     Document Type: Article

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