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Antioxidant activity of sulphated polysaccharide conjugates from abalone (Haliotis discus hannai Ino)
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Zhu, B.W., Wang, L.S., Zhou, D.Y., Li, D.M., Sun, L.M., Yang, J.F., et al. Antioxidant activity of sulphated polysaccharide conjugates from abalone (Haliotis discus hannai Ino). European Food Research and Technology 227 (2008), 1663–1668.
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(2008)
European Food Research and Technology
, vol.227
, pp. 1663-1668
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Zhu, B.W.1
Wang, L.S.2
Zhou, D.Y.3
Li, D.M.4
Sun, L.M.5
Yang, J.F.6
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