메뉴 건너뛰기




Volumn 69, Issue 2, 2015, Pages 179-186

Dietary whey protein influences plasma satiety-related hormones and plasma amino acids in normal-weight adult women

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACID; AMMONIA; CHOLECYSTOKININ; GASTROINTESTINAL HORMONE; GHRELIN; GLUCAGON LIKE PEPTIDE 1; GLUCOSE; GLYCOPROTEIN; INSULIN; MALTODEXTRIN; MILK PROTEIN; PANCREAS POLYPEPTIDE; PEPTIDE YY; UREA;

EID: 84964220566     PISSN: 09543007     EISSN: 14765640     Source Type: Journal    
DOI: 10.1038/ejcn.2014.266     Document Type: Article
Times cited : (54)

References (46)
  • 1
    • 84861432432 scopus 로고    scopus 로고
    • Successful development of satiety enhancing food products: Towards a multidisciplinary agenda of research challenges
    • Van Kleef E, Van Trijp JCM, Van Den Borne JJGC, Zondervan C. Successful development of satiety enhancing food products: towards a multidisciplinary agenda of research challenges. Crit Rev Food Sci Nutr 2012; 52: 611-628.
    • (2012) Crit Rev Food Sci Nutr , vol.52 , pp. 611-628
    • Van Kleef, E.1    Van Trijp, J.C.M.2    Van Den Borne, J.J.G.C.3    Zondervan, C.4
  • 2
    • 1842425767 scopus 로고    scopus 로고
    • Dietary proteins in the regulation of food intake and body weight in humans
    • Anderson GH, Moore SE. Dietary proteins in the regulation of food intake and body weight in humans. J Nutr 2004; 134: S974-S979.
    • (2004) J Nutr , vol.134 , pp. S974-S979
    • Anderson, G.H.1    Moore, S.E.2
  • 3
    • 14644413174 scopus 로고    scopus 로고
    • The effects of high protein diets on thermogenesis, satiety and weight loss: A critical review
    • Halton TL, Hu FB. The effects of high protein diets on thermogenesis, satiety and weight loss: a critical review. J Am Coll Nutr 2004; 23: 373-385.
    • (2004) J Am Coll Nutr , vol.23 , pp. 373-385
    • Halton, T.L.1    Hu, F.B.2
  • 5
    • 7944235404 scopus 로고    scopus 로고
    • Protein source, quantity, and time of consumption determine the effect of proteins on short-term food intake in young men
    • Anderson GH, Tecimer SN, Shah D, Zafar TA. Protein source, quantity, and time of consumption determine the effect of proteins on short-term food intake in young men. J Nutr 2004; 134: 3011-3015.
    • (2004) J Nutr , vol.134 , pp. 3011-3015
    • Anderson, G.H.1    Tecimer, S.N.2    Shah, D.3    Zafar, T.A.4
  • 6
    • 38849154261 scopus 로고    scopus 로고
    • Satiating effects of protein but not carbohydrate consumed in a between-meal beverage context
    • Bertenshaw EJ, Lluch A, Yeomans MR. Satiating effects of protein but not carbohydrate consumed in a between-meal beverage context. Physiol Behav 2008; 93: 427-436.
    • (2008) Physiol Behav , vol.93 , pp. 427-436
    • Bertenshaw, E.J.1    Lluch, A.2    Yeomans, M.R.3
  • 7
    • 40949157171 scopus 로고    scopus 로고
    • Different proteins and biopeptides differently affect satiety and anorexigenic/orexigenic hormones in healthy humans
    • Diepvens K, Haberer D, Westerterp-Plantenga M. Different proteins and biopeptides differently affect satiety and anorexigenic/orexigenic hormones in healthy humans. Int J Obes 2008; 32: 510-518.
    • (2008) Int J Obes , vol.32 , pp. 510-518
    • Diepvens, K.1    Haberer, D.2    Westerterp-Plantenga, M.3
  • 8
    • 0037321280 scopus 로고    scopus 로고
    • Casein and whey exert different effects on plasma amino acid profiles, gastrointestinal hormone secretion and appetite
    • Hall WL, Millward DJ, Long SJ, Morgan LM. Casein and whey exert different effects on plasma amino acid profiles, gastrointestinal hormone secretion and appetite. Br J Nutr 2003; 89: 239-248.
    • (2003) Br J Nutr , vol.89 , pp. 239-248
    • Hall, W.L.1    Millward, D.J.2    Long, S.J.3    Morgan, L.M.4
  • 9
    • 78049502688 scopus 로고    scopus 로고
    • The acute effects of four protein meals on insulin, glucose, appetite and energy intake in lean men
    • Pal S, Ellis V. The acute effects of four protein meals on insulin, glucose, appetite and energy intake in lean men. Br J Nutr 2010; 104: 1241-1248.
    • (2010) Br J Nutr , vol.104 , pp. 1241-1248
    • Pal, S.1    Ellis, V.2
  • 11
    • 84876712809 scopus 로고    scopus 로고
    • Whey protein sweetened beverages reduce glycemic and appetite responses and food intake in young females
    • Zafar TA, Waslien C, AlRaefaei A, Alrashidi N, AlMahmoud E. Whey protein sweetened beverages reduce glycemic and appetite responses and food intake in young females. Nutr Res 2013; 33: 303-310.
    • (2013) Nutr Res , vol.33 , pp. 303-310
    • Zafar, T.A.1    Waslien, C.2    Alraefaei, A.3    Alrashidi, N.4    Almahmoud, E.5
  • 12
    • 84857998749 scopus 로고    scopus 로고
    • Effect of different protein sources on satiation and short-term satiety when consumed as a starter
    • Abou-Samra R, Keersmaekers L, Brienza D, Mukherjee R, Mace K. Effect of different protein sources on satiation and short-term satiety when consumed as a starter. Nutr J 2011; 10: 139.
    • (2011) Nutr J , vol.10 , pp. 139
    • Abou-Samra, R.1    Keersmaekers, L.2    Brienza, D.3    Mukherjee, R.4    Mace, K.5
  • 13
    • 78149490876 scopus 로고    scopus 로고
    • The satiety effect of disguised liquid preloads administered acutely and differing only in their nutrient content tended to be weaker for lipids but did not differ between proteins and carbohydrates in human subjects
    • Potier M, Fromentin G, Lesdema A, Benamouzig R, Tome D, Marsset-Baglieri A. The satiety effect of disguised liquid preloads administered acutely and differing only in their nutrient content tended to be weaker for lipids but did not differ between proteins and carbohydrates in human subjects. Br J Nutr 2010; 104: 1406-1414.
    • (2010) Br J Nutr , vol.104 , pp. 1406-1414
    • Potier, M.1    Fromentin, G.2    Lesdema, A.3    Benamouzig, R.4    Tome, D.5    Marsset-Baglieri, A.6
  • 14
    • 84862207729 scopus 로고    scopus 로고
    • Effect of time of consumption of preloads on measures of satiety in healthy normal weight women
    • Chungchunlam SMS, Moughan PJ, Henare SJ, Ganesh S. Effect of time of consumption of preloads on measures of satiety in healthy normal weight women. Appetite 2012; 52: 281-288.
    • (2012) Appetite , vol.52 , pp. 281-288
    • Chungchunlam, S.M.S.1    Moughan, P.J.2    Henare, S.J.3    Ganesh, S.4
  • 16
    • 84870441206 scopus 로고    scopus 로고
    • Biochemical and metabolic mechanisms by which dietary whey protein may combat obesity and Type 2 diabetes
    • Jakubowicz D, Froy O. Biochemical and metabolic mechanisms by which dietary whey protein may combat obesity and Type 2 diabetes. J Nutr Biochem 2013; 24: 1-5.
    • (2013) J Nutr Biochem , vol.24 , pp. 1-5
    • Jakubowicz, D.1    Froy, O.2
  • 17
    • 40749129588 scopus 로고    scopus 로고
    • Whey proteins in the regulation of food intake and satiety
    • Luhovyy BL, Akhavan T, Anderson GH. Whey proteins in the regulation of food intake and satiety. J Am Coll Nutr 2007; 26: S704-S712.
    • (2007) J Am Coll Nutr , vol.26 , pp. S704-S712
    • Luhovyy, B.L.1    Akhavan, T.2    Anderson, G.H.3
  • 19
    • 0021989139 scopus 로고
    • The three-factor eating questionnaire to measure dietary restraint, disinhibition and hunger
    • Stunkard AJ, Messick S. The three-factor eating questionnaire to measure dietary restraint, disinhibition and hunger. J Psychosom Res 1985; 29: 71-83.
    • (1985) J Psychosom Res , vol.29 , pp. 71-83
    • Stunkard, A.J.1    Messick, S.2
  • 20
    • 2642570058 scopus 로고    scopus 로고
    • Optimum collection and storage conditions for ghrelin measurements: Octanoyl modification of ghrelin is rapidly hydrolysed to desacyl ghrelin in blood samples
    • Hosoda H, Doi K, Nagaya N, Okumura H, Nakagawa E, Enomoto M et al. Optimum collection and storage conditions for ghrelin measurements: octanoyl modification of ghrelin is rapidly hydrolysed to desacyl ghrelin in blood samples. Clin Chem 2004; 50: 1077-1080.
    • (2004) Clin Chem , vol.50 , pp. 1077-1080
    • Hosoda, H.1    Doi, K.2    Nagaya, N.3    Okumura, H.4    Nakagawa, E.5    Enomoto, M.6
  • 22
    • 0024412892 scopus 로고
    • Effects of dose of ingested glucose on plasma metabolite and hormone responses in type II diabetic subjects
    • Gannon MC, Nuttall FQ, Westphal SA, Neil BJ, Seaquist ER. Effects of dose of ingested glucose on plasma metabolite and hormone responses in type II diabetic subjects. Diabetes Care 1989; 12: 544-552.
    • (1989) Diabetes Care , vol.12 , pp. 544-552
    • Gannon, M.C.1    Nuttall, F.Q.2    Westphal, S.A.3    Neil, B.J.4    Seaquist, E.R.5
  • 24
    • 33644852682 scopus 로고    scopus 로고
    • Ghrelin and glucagon-like peptide 1 concentrations, 24-h satiety, and energy and substrate metabolism during a high-protein diet and measured in a respiration chamber
    • Lejeune MPGM, Westerterp KR, Adam TCM, Luscombe-Marsh ND, Westerterp-Plantenga MS. Ghrelin and glucagon-like peptide 1 concentrations, 24-h satiety, and energy and substrate metabolism during a high-protein diet and measured in a respiration chamber. Am J Clin Nutr 2006; 83: 89-94.
    • (2006) Am J Clin Nutr , vol.83 , pp. 89-94
    • Lejeune, M.P.G.M.1    Westerterp, K.R.2    Adam, T.C.M.3    Luscombe-Marsh, N.D.4    Westerterp-Plantenga, M.S.5
  • 25
    • 41549102176 scopus 로고    scopus 로고
    • Energy expenditure, satiety, and plasma ghrelin, glucagon-like peptide 1, and peptide tyrosine-tyrosine concentrations following a single high-protein lunch
    • Smeets AJ, Soenen S, Luscombe-Marsh ND, Ueland O, Westerterp-Plantenga MS. Energy expenditure, satiety, and plasma ghrelin, glucagon-like peptide 1, and peptide tyrosine-tyrosine concentrations following a single high-protein lunch. J Nutr 2008; 138: 698-702.
    • (2008) J Nutr , vol.138 , pp. 698-702
    • Smeets, A.J.1    Soenen, S.2    Luscombe-Marsh, N.D.3    Ueland, O.4    Westerterp-Plantenga, M.S.5
  • 26
    • 23444453867 scopus 로고    scopus 로고
    • Effect of whey protein on blood glucose and insulin responses to composite breakfast and lunch meals in type 2 diabetic subjects
    • Frid AH, Nilsson M, Holst JJ, Bjorck IM. Effect of whey protein on blood glucose and insulin responses to composite breakfast and lunch meals in type 2 diabetic subjects. Am J Clin Nutr 2005; 82: 69-75.
    • (2005) Am J Clin Nutr , vol.82 , pp. 69-75
    • Frid, A.H.1    Nilsson, M.2    Holst, J.J.3    Bjorck, I.M.4
  • 27
    • 69549108312 scopus 로고    scopus 로고
    • Effects of a protein preload on gastric emptying, glycemia, and gut hormones after a carbohydrate meal in diet-controlled type 2 diabetes
    • Ma J, Stevens JE, Cukier K, Maddox AF, Wishart JM, Jones KL et al. Effects of a protein preload on gastric emptying, glycemia, and gut hormones after a carbohydrate meal in diet-controlled type 2 diabetes. Diabetes Care 2009; 32: 1600-1602.
    • (2009) Diabetes Care , vol.32 , pp. 1600-1602
    • Ma, J.1    Stevens, J.E.2    Cukier, K.3    Maddox, A.F.4    Wishart, J.M.5    Jones, K.L.6
  • 28
    • 16544362066 scopus 로고    scopus 로고
    • Glycemia and insulinemia in healthy subjects after lactose-equivalent meals of milk and other food proteins: The role of plasma amino acids and incretins
    • Nilsson M, Stenberg M, Frid AH, Holst JJ, Bjorck IM. Glycemia and insulinemia in healthy subjects after lactose-equivalent meals of milk and other food proteins: the role of plasma amino acids and incretins. Am J Clin Nutr 2004; 80: 1246-1253.
    • (2004) Am J Clin Nutr , vol.80 , pp. 1246-1253
    • Nilsson, M.1    Stenberg, M.2    Frid, A.H.3    Holst, J.J.4    Bjorck, I.M.5
  • 29
    • 34147133191 scopus 로고    scopus 로고
    • Metabolic effects of amino acid mixtures and whey protein in healthy subjects: Studies using glucose-equivalent drinks
    • Nilsson M, Holst JJ, Bjorck IM. Metabolic effects of amino acid mixtures and whey protein in healthy subjects: studies using glucose-equivalent drinks. Am J Clin Nutr 2007; 85: 996-1004.
    • (2007) Am J Clin Nutr , vol.85 , pp. 996-1004
    • Nilsson, M.1    Holst, J.J.2    Bjorck, I.M.3
  • 30
    • 78149477839 scopus 로고    scopus 로고
    • Presence or absence of carbohydrates and the proportion of fat in a high-protein diet affect appetite suppression but not energy expenditure in normal-weight human subjects fed in energy balance
    • Veldhorst MA, Westerterp KR, van Vught AJ, Westerterp-Plantenga MS. Presence or absence of carbohydrates and the proportion of fat in a high-protein diet affect appetite suppression but not energy expenditure in normal-weight human subjects fed in energy balance. Br J Nutr 2010; 104: 1395-1405.
    • (2010) Br J Nutr , vol.104 , pp. 1395-1405
    • Veldhorst, M.A.1    Westerterp, K.R.2    Van Vught, A.J.3    Westerterp-Plantenga, M.S.4
  • 31
    • 33646067476 scopus 로고    scopus 로고
    • Energy intake, ghrelin, and cholecystokinin after different carbohydrate and protein preloads in overweight men
    • Bowen J, Noakes M, Trenerry C, Clifton PM. Energy intake, ghrelin, and cholecystokinin after different carbohydrate and protein preloads in overweight men. J Clin Endocrinol Metab 2006; 91: 1477-1483.
    • (2006) J Clin Endocrinol Metab , vol.91 , pp. 1477-1483
    • Bowen, J.1    Noakes, M.2    Trenerry, C.3    Clifton, P.M.4
  • 32
    • 33747666887 scopus 로고    scopus 로고
    • Appetite regulatory hormone responses to various dietary proteins differ by body mass index status despite similar reductions in ad libitum energy intake
    • Bowen J, Noakes M, Clifton PM. Appetite regulatory hormone responses to various dietary proteins differ by body mass index status despite similar reductions in ad libitum energy intake. J Clin Endocrinol Metab 2006; 91: 2913-2919.
    • (2006) J Clin Endocrinol Metab , vol.91 , pp. 2913-2919
    • Bowen, J.1    Noakes, M.2    Clifton, P.M.3
  • 33
    • 42449106653 scopus 로고    scopus 로고
    • Glycomacropeptide (GMP) is not critical to whey-induced satiety, but may have a unique role in energy intake regulation through cholecystokinin (CCK)
    • Burton-Freeman BM. Glycomacropeptide (GMP) is not critical to whey-induced satiety, but may have a unique role in energy intake regulation through cholecystokinin (CCK). Physiol Behav 2008; 93: 379-387.
    • (2008) Physiol Behav , vol.93 , pp. 379-387
    • Burton-Freeman, B.M.1
  • 34
    • 0037214176 scopus 로고    scopus 로고
    • Meals with similar energy densities but rich in protein, fat, carbohydrate, or alcohol have different effects on energy expenditure and substrate metabolism but not on appetite and energy intake
    • Raben A, Agerholm-Larsen L, Flint A, Holst JJ, Astrup A. Meals with similar energy densities but rich in protein, fat, carbohydrate, or alcohol have different effects on energy expenditure and substrate metabolism but not on appetite and energy intake. Am J Clin Nutr 2003; 77: 91-100.
    • (2003) Am J Clin Nutr , vol.77 , pp. 91-100
    • Raben, A.1    Agerholm-Larsen, L.2    Flint, A.3    Holst, J.J.4    Astrup, A.5
  • 36
    • 0027190603 scopus 로고
    • Pancreatic polypeptide infusions reduce food intake in Prader-Willi syndrome
    • Berntson GG, Zipf WB, ODorisio TM, Hoffman JA, Chance RE. Pancreatic polypeptide infusions reduce food intake in Prader-Willi syndrome. Peptides 1993; 14: 497-503.
    • (1993) Peptides , vol.14 , pp. 497-503
    • Berntson, G.G.1    Zipf, W.B.2    Odorisio, T.M.3    Hoffman, J.A.4    Chance, R.E.5
  • 38
    • 84875160669 scopus 로고    scopus 로고
    • Liquid meal composition, postprandial satiety hormones, and perceived appetite and satiety in obese women during acute caloric restriction
    • Heden TD, Liu Y, Sims L, Kearney ML, Whaley-Connell AT, Chockalingam A et al. Liquid meal composition, postprandial satiety hormones, and perceived appetite and satiety in obese women during acute caloric restriction. Eur J Endrocrinol 2013; 168: 593-600.
    • (2013) Eur J Endrocrinol , vol.168 , pp. 593-600
    • Heden, T.D.1    Liu, Y.2    Sims, L.3    Kearney, M.L.4    Whaley-Connell, A.T.5    Chockalingam, A.6
  • 39
    • 0026776071 scopus 로고
    • Contribution of postprandial amino acid levels to stimulation of insulin, glucagon, and pancreatic polypeptide in humans
    • Schmid R, Schulte-Frohlinde E, Schusdziarra V, Neubauer J, Stegmann M, Maier V et al. Contribution of postprandial amino acid levels to stimulation of insulin, glucagon, and pancreatic polypeptide in humans. Pancreas 1992; 7: 698-704.
    • (1992) Pancreas , vol.7 , pp. 698-704
    • Schmid, R.1    Schulte-Frohlinde, E.2    Schusdziarra, V.3    Neubauer, J.4    Stegmann, M.5    Maier, V.6
  • 40
    • 0024322342 scopus 로고
    • Protein meal-stimulated pancreatic polypeptide secretion in Prader-Willi syndrome of adults
    • Tomita T, GJr Greeley, Watt L, Doull V, Chance R. Protein meal-stimulated pancreatic polypeptide secretion in Prader-Willi syndrome of adults. Pancreas 1989; 4: 395-400.
    • (1989) Pancreas , vol.4 , pp. 395-400
    • Tomita, T.G.1    Greeley, W.L.2    Doull, V.3    Chance, R.4
  • 41
    • 0021048887 scopus 로고
    • Pancreatic polypeptide responses to protein meal challenges in obese but otherwise normal children and obese children with Prader-Willi syndrome
    • Zipf WB, ODorisio TM, Cataland S, Dixon K. Pancreatic polypeptide responses to protein meal challenges in obese but otherwise normal children and obese children with Prader-Willi syndrome. J Clin Endocrinol Metab 1983; 57: 1074-1080.
    • (1983) J Clin Endocrinol Metab , vol.57 , pp. 1074-1080
    • Zipf, W.B.1    Odorisio, T.M.2    Cataland, S.3    Dixon, K.4
  • 42
    • 0000102318 scopus 로고
    • Relationship between serum amino acid concentration and fluctuations in appetite
    • Mellinkoff SM, Frankland M, Boyle D, Greipel M. Relationship between serum amino acid concentration and fluctuations in appetite. J Appl Physiol 1956; 8: 535-538.
    • (1956) J Appl Physiol , vol.8 , pp. 535-538
    • Mellinkoff, S.M.1    Frankland, M.2    Boyle, D.3    Greipel, M.4
  • 43
    • 1842530304 scopus 로고    scopus 로고
    • Manufacture and use of dairy protein fractions
    • Etzel MR. Manufacture and use of dairy protein fractions. J Nutr 2004; 134: 996S-1002S.
    • (2004) J Nutr , vol.134 , pp. 996S-1002S
    • Etzel, M.R.1
  • 44
    • 84882471012 scopus 로고    scopus 로고
    • Milk proteins: A cornucopia for developing functional foods
    • Thompson A, Boland M, Singh H (eds). Academic Press: London, UK
    • Moughan PJ. Milk proteins: a cornucopia for developing functional foods. In: Thompson A, Boland M, Singh H (eds). Milk Proteins: from Expression to Food. Academic Press: London, UK, 2008, pp 483-499.
    • (2008) Milk Proteins: From Expression to Food , pp. 483-499
    • Moughan, P.J.1
  • 45
    • 84863647636 scopus 로고    scopus 로고
    • Peripheral and central mechanisms involved in the control of food intake by dietary amino acids and proteins
    • Fromentin G, Darcel N, Chaumontet C, Marsset-Baglieri A, Nadkami N, Tome D. Peripheral and central mechanisms involved in the control of food intake by dietary amino acids and proteins. Nutr Res Rev 2012; 25: 29-39.
    • (2012) Nutr Res Rev , vol.25 , pp. 29-39
    • Fromentin, G.1    Darcel, N.2    Chaumontet, C.3    Marsset-Baglieri, A.4    Nadkami, N.5    Tome, D.6
  • 46
    • 0025719846 scopus 로고
    • Influence of dietary protein intake on wholebody protein turnover in humans
    • Garlick PJ, McNurlan MA, Ballmer PE. Influence of dietary protein intake on wholebody protein turnover in humans. Diabetes Care 1991; 14: 1189-1198.
    • (1991) Diabetes Care , vol.14 , pp. 1189-1198
    • Garlick, P.J.1    McNurlan, M.A.2    Ballmer, P.E.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.