메뉴 건너뛰기




Volumn 36, Issue 3, 2016, Pages 220-226

Elevated plasma and urinary concentrations of green tea catechins associated with improved plasma lipid profile in healthy Japanese women

Author keywords

Biomarker; Cardiovascular disease; Catechin; Diabetes; Green tea

Indexed keywords

C REACTIVE PROTEIN; CATECHIN; EPICATECHIN GALLATE; EPIGALLOCATECHIN; EPIGALLOCATECHIN GALLATE; GLYCOSYLATED HEMOGLOBIN; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LOW DENSITY LIPOPROTEIN CHOLESTEROL; TRIACYLGLYCEROL; BIOLOGICAL MARKER; GALLOCATECHIN; GLUCOSE BLOOD LEVEL; PLANT EXTRACT; TEA;

EID: 84959185359     PISSN: 02715317     EISSN: 18790739     Source Type: Journal    
DOI: 10.1016/j.nutres.2015.11.010     Document Type: Article
Times cited : (15)

References (43)
  • 2
    • 79951638039 scopus 로고    scopus 로고
    • Coffee, green tea, black tea and oolong tea consumption and risk of mortality from cardiovascular disease in Japanese men and women
    • Mineharu Y., Koizumi A., Wada Y., Iso H., Watanabe Y., Date C., et al. Coffee, green tea, black tea and oolong tea consumption and risk of mortality from cardiovascular disease in Japanese men and women. J Epidemiol Community Health 2011, 65:230-240.
    • (2011) J Epidemiol Community Health , vol.65 , pp. 230-240
    • Mineharu, Y.1    Koizumi, A.2    Wada, Y.3    Iso, H.4    Watanabe, Y.5    Date, C.6
  • 3
    • 84925484372 scopus 로고    scopus 로고
    • Tea consumption and risk of cardiovascular outcomes and total mortality: a systematic review and meta-analysis of prospective observational studies
    • Zhang C., Qin Y.Y., Wei X., Yu F.F., Zhou Y.H., He J. Tea consumption and risk of cardiovascular outcomes and total mortality: a systematic review and meta-analysis of prospective observational studies. Eur J Epidemiol 2015, 30:103-113.
    • (2015) Eur J Epidemiol , vol.30 , pp. 103-113
    • Zhang, C.1    Qin, Y.Y.2    Wei, X.3    Yu, F.F.4    Zhou, Y.H.5    He, J.6
  • 4
    • 84969296424 scopus 로고    scopus 로고
    • Antioxidant beverages: green tea intake and coronary artery disease
    • Ohmori R., Kondo K., Momiyama Y. Antioxidant beverages: green tea intake and coronary artery disease. Clin Med Insights Cardiol 2014, 8:7-11.
    • (2014) Clin Med Insights Cardiol , vol.8 , pp. 7-11
    • Ohmori, R.1    Kondo, K.2    Momiyama, Y.3
  • 5
    • 84897116631 scopus 로고    scopus 로고
    • Tea consumption and risk of type 2 diabetes: a dose-response meta-analysis of cohort studies
    • Yang W.S., Wang W.Y., Fan W.Y., Deng Q., Wang X. Tea consumption and risk of type 2 diabetes: a dose-response meta-analysis of cohort studies. Br J Nutr 2014, 111:1329-1339.
    • (2014) Br J Nutr , vol.111 , pp. 1329-1339
    • Yang, W.S.1    Wang, W.Y.2    Fan, W.Y.3    Deng, Q.4    Wang, X.5
  • 6
    • 84880676216 scopus 로고    scopus 로고
    • Prevention of chronic diseases by tea: possible mechanisms and human relevance
    • Yang C.S., Hong J. Prevention of chronic diseases by tea: possible mechanisms and human relevance. Annu Rev Nutr 2013, 33:161-181.
    • (2013) Annu Rev Nutr , vol.33 , pp. 161-181
    • Yang, C.S.1    Hong, J.2
  • 7
    • 34247616053 scopus 로고    scopus 로고
    • EGCG, a green tea polyphenol, improves endothelial function and insulin sensitivity, reduces blood pressure, and protects against myocardial I/R injury in SHR
    • Potenza M.A., Marasciulo F.L., Tarquinio M., Tiravanti E., Colantuono G., Federici A., et al. EGCG, a green tea polyphenol, improves endothelial function and insulin sensitivity, reduces blood pressure, and protects against myocardial I/R injury in SHR. Am J Physiol Endocrinol Metab 2007, 292:E1378-E1387.
    • (2007) Am J Physiol Endocrinol Metab , vol.292 , pp. E1378-E1387
    • Potenza, M.A.1    Marasciulo, F.L.2    Tarquinio, M.3    Tiravanti, E.4    Colantuono, G.5    Federici, A.6
  • 8
    • 79959536439 scopus 로고    scopus 로고
    • Weight control and prevention of metabolic syndrome by green tea
    • Sae-tan S., Grove K.A., Lambert J.D. Weight control and prevention of metabolic syndrome by green tea. Pharmacol Res 2011, 64:146-154.
    • (2011) Pharmacol Res , vol.64 , pp. 146-154
    • Sae-tan, S.1    Grove, K.A.2    Lambert, J.D.3
  • 9
    • 84858151717 scopus 로고    scopus 로고
    • Diet supplementation with green tea extract epigallocatechin gallate prevents progression to glucose intolerance in db/db mice
    • Ortsater H., Grankvist N., Wolfram S., Kuehn N., Sjoholm A. Diet supplementation with green tea extract epigallocatechin gallate prevents progression to glucose intolerance in db/db mice. Nutr Metab (Lond) 2012, 9:11.
    • (2012) Nutr Metab (Lond) , vol.9 , pp. 11
    • Ortsater, H.1    Grankvist, N.2    Wolfram, S.3    Kuehn, N.4    Sjoholm, A.5
  • 10
    • 68249094837 scopus 로고    scopus 로고
    • Chronic epigallocatechin-gallate improves aortic reactivity of diabetic rats: underlying mechanisms
    • Roghani M., Baluchnejadmojarad T. Chronic epigallocatechin-gallate improves aortic reactivity of diabetic rats: underlying mechanisms. Vascul Pharmacol 2009, 51:84-89.
    • (2009) Vascul Pharmacol , vol.51 , pp. 84-89
    • Roghani, M.1    Baluchnejadmojarad, T.2
  • 11
    • 12244297093 scopus 로고    scopus 로고
    • Protective effects of epicatechin against the toxic effects of streptozotocin on rat pancreatic islets: in vivo and in vitro
    • Kim M.J., Ryu G.R., Chung J.S., Sim S.S., Min D.S., Rhie D.J., et al. Protective effects of epicatechin against the toxic effects of streptozotocin on rat pancreatic islets: in vivo and in vitro. Pancreas 2003, 26:292-299.
    • (2003) Pancreas , vol.26 , pp. 292-299
    • Kim, M.J.1    Ryu, G.R.2    Chung, J.S.3    Sim, S.S.4    Min, D.S.5    Rhie, D.J.6
  • 12
    • 80052269348 scopus 로고    scopus 로고
    • Accumulation of orally administered quercetin in brain tissue and its antioxidative effects in rats
    • Ishisaka A., Ichikawa S., Sakakibara H., Piskula M.K., Nakamura T., Kato Y., et al. Accumulation of orally administered quercetin in brain tissue and its antioxidative effects in rats. Free Radic Biol Med 2011, 51:1329-1336.
    • (2011) Free Radic Biol Med , vol.51 , pp. 1329-1336
    • Ishisaka, A.1    Ichikawa, S.2    Sakakibara, H.3    Piskula, M.K.4    Nakamura, T.5    Kato, Y.6
  • 13
    • 79958063380 scopus 로고    scopus 로고
    • Flavanols from green tea and phenolic acids from coffee: critical quantitative evaluation of the pharmacokinetic data in humans after consumption of single doses of beverages
    • Williamson G., Dionisi F., Renouf M. Flavanols from green tea and phenolic acids from coffee: critical quantitative evaluation of the pharmacokinetic data in humans after consumption of single doses of beverages. Mol Nutr Food Res 2011, 55:864-873.
    • (2011) Mol Nutr Food Res , vol.55 , pp. 864-873
    • Williamson, G.1    Dionisi, F.2    Renouf, M.3
  • 14
    • 36148996902 scopus 로고    scopus 로고
    • A new LC/MS/MS rapid and sensitive method for the determination of green tea catechins and their metabolites in biological samples
    • Mata-Bilbao Mde L., Andres-Lacueva C., Roura E., Jauregui O., Torre C., Lamuela-Raventos R.M. A new LC/MS/MS rapid and sensitive method for the determination of green tea catechins and their metabolites in biological samples. J Agric Food Chem 2007, 55:8857-8863.
    • (2007) J Agric Food Chem , vol.55 , pp. 8857-8863
    • Mata-Bilbao Mde, L.1    Andres-Lacueva, C.2    Roura, E.3    Jauregui, O.4    Torre, C.5    Lamuela-Raventos, R.M.6
  • 15
    • 84888107919 scopus 로고    scopus 로고
    • Development of liquid chromatography-tandem mass spectrometry method for analysis of polyphenolic compounds in liquid samples of grape juice, green tea and coffee
    • Sapozhnikova Y. Development of liquid chromatography-tandem mass spectrometry method for analysis of polyphenolic compounds in liquid samples of grape juice, green tea and coffee. Food Chem 2014, 150:87-93.
    • (2014) Food Chem , vol.150 , pp. 87-93
    • Sapozhnikova, Y.1
  • 16
    • 84904737100 scopus 로고    scopus 로고
    • The effect of green tea on blood pressure and lipid profile: a systematic review and meta-analysis of randomized clinical trials
    • Onakpoya I., Spencer E., Heneghan C., Thompson M. The effect of green tea on blood pressure and lipid profile: a systematic review and meta-analysis of randomized clinical trials. Nutr Metab Cardiovasc Dis 2014, 24:823-836.
    • (2014) Nutr Metab Cardiovasc Dis , vol.24 , pp. 823-836
    • Onakpoya, I.1    Spencer, E.2    Heneghan, C.3    Thompson, M.4
  • 17
    • 84859457140 scopus 로고    scopus 로고
    • Effect of 2-month controlled green tea intervention on lipoprotein cholesterol, glucose, and hormone levels in healthy postmenopausal women
    • Wu A.H., Spicer D., Stanczyk F.Z., Tseng C.C., Yang C.S., Pike M.C. Effect of 2-month controlled green tea intervention on lipoprotein cholesterol, glucose, and hormone levels in healthy postmenopausal women. Cancer Prev Res (Phila) 2012, 5:393-402.
    • (2012) Cancer Prev Res (Phila) , vol.5 , pp. 393-402
    • Wu, A.H.1    Spicer, D.2    Stanczyk, F.Z.3    Tseng, C.C.4    Yang, C.S.5    Pike, M.C.6
  • 18
    • 84936958887 scopus 로고    scopus 로고
    • Therapeutic effect of high-dose green tea extract on weight reduction: a randomized, double-blind, placebo-controlled clinical trial
    • [Epub ahead of print]
    • Chen I.J., Liu C.Y., Chiu J.P., Hsu C.H. Therapeutic effect of high-dose green tea extract on weight reduction: a randomized, double-blind, placebo-controlled clinical trial. Clin Nutr 2015, [Epub ahead of print].
    • (2015) Clin Nutr
    • Chen, I.J.1    Liu, C.Y.2    Chiu, J.P.3    Hsu, C.H.4
  • 19
    • 84880036945 scopus 로고    scopus 로고
    • Minor effects of green tea catechin supplementation on cardiovascular risk markers in active older people: a randomized controlled trial
    • Miyazaki R., Kotani K., Ayabe M., Tsuzaki K., Shimada J., Sakane N., et al. Minor effects of green tea catechin supplementation on cardiovascular risk markers in active older people: a randomized controlled trial. Geriatr Gerontol Int 2013, 13:622-629.
    • (2013) Geriatr Gerontol Int , vol.13 , pp. 622-629
    • Miyazaki, R.1    Kotani, K.2    Ayabe, M.3    Tsuzaki, K.4    Shimada, J.5    Sakane, N.6
  • 20
    • 84857151874 scopus 로고    scopus 로고
    • Effect of green tea extract on body weight, serum glucose and lipid profile in streptozotocin-induced diabetic rats. A dose response study
    • Haidari F., Shahi M.M., Zarei M., Rafiei H., Omidian K. Effect of green tea extract on body weight, serum glucose and lipid profile in streptozotocin-induced diabetic rats. A dose response study. Saudi Med J 2012, 33:128-133.
    • (2012) Saudi Med J , vol.33 , pp. 128-133
    • Haidari, F.1    Shahi, M.M.2    Zarei, M.3    Rafiei, H.4    Omidian, K.5
  • 22
    • 0033968066 scopus 로고    scopus 로고
    • Green tea extract (AR25) inhibits lipolysis of triglycerides in gastric and duodenal medium in vitro
    • Juhel C., Armand M., Pafumi Y., Rosier C., Vandermander J., Lairon D. Green tea extract (AR25) inhibits lipolysis of triglycerides in gastric and duodenal medium in vitro. J Nutr Biochem 2000, 11:45-51.
    • (2000) J Nutr Biochem , vol.11 , pp. 45-51
    • Juhel, C.1    Armand, M.2    Pafumi, Y.3    Rosier, C.4    Vandermander, J.5    Lairon, D.6
  • 23
    • 84868204577 scopus 로고    scopus 로고
    • (-)-Epigallocatechin-3-gallate inhibits pancreatic lipase and reduces body weight gain in high fat-fed obese mice
    • Grove K.A., Sae-tan S., Kennett M.J., Lambert J.D. (-)-Epigallocatechin-3-gallate inhibits pancreatic lipase and reduces body weight gain in high fat-fed obese mice. Obesity (Silver Spring) 2012, 20:2311-2313.
    • (2012) Obesity (Silver Spring) , vol.20 , pp. 2311-2313
    • Grove, K.A.1    Sae-tan, S.2    Kennett, M.J.3    Lambert, J.D.4
  • 24
    • 33745009018 scopus 로고    scopus 로고
    • Green tea catechins inhibit pancreatic phospholipase A(2) and intestinal absorption of lipids in ovariectomized rats
    • Wang S., Noh S.K., Koo S.I. Green tea catechins inhibit pancreatic phospholipase A(2) and intestinal absorption of lipids in ovariectomized rats. J Nutr Biochem 2006, 17:492-498.
    • (2006) J Nutr Biochem , vol.17 , pp. 492-498
    • Wang, S.1    Noh, S.K.2    Koo, S.I.3
  • 25
    • 0035095285 scopus 로고    scopus 로고
    • Phosphatidylcholine inhibits and lysophosphatidylcholine enhances the lymphatic absorption of alpha-tocopherol in adult rats
    • Koo S.I., Noh S.K. Phosphatidylcholine inhibits and lysophosphatidylcholine enhances the lymphatic absorption of alpha-tocopherol in adult rats. J Nutr 2001, 131:717-722.
    • (2001) J Nutr , vol.131 , pp. 717-722
    • Koo, S.I.1    Noh, S.K.2
  • 26
    • 0032805749 scopus 로고    scopus 로고
    • Digestion and absorption of 2 fat emulsions with different droplet sizes in the human digestive tract
    • Armand M., Pasquier B., Andre M., Borel P., Senft M., Peyrot J., et al. Digestion and absorption of 2 fat emulsions with different droplet sizes in the human digestive tract. Am J Clin Nutr 1999, 70:1096-1106.
    • (1999) Am J Clin Nutr , vol.70 , pp. 1096-1106
    • Armand, M.1    Pasquier, B.2    Andre, M.3    Borel, P.4    Senft, M.5    Peyrot, J.6
  • 27
    • 33645459626 scopus 로고    scopus 로고
    • Effects of tea polyphenols on emulsification of olive oil in a small intestine model system
    • Shishikura Y., Khokhar S., Murray B.S. Effects of tea polyphenols on emulsification of olive oil in a small intestine model system. J Agric Food Chem 2006, 54:1906-1913.
    • (2006) J Agric Food Chem , vol.54 , pp. 1906-1913
    • Shishikura, Y.1    Khokhar, S.2    Murray, B.S.3
  • 28
    • 84884233469 scopus 로고    scopus 로고
    • Green tea polyphenol epigallocatechin-3-gallate enhance glycogen synthesis and inhibit lipogenesis in hepatocytes
    • Kim J.J., Tan Y., Xiao L., Sun Y.L., Qu X. Green tea polyphenol epigallocatechin-3-gallate enhance glycogen synthesis and inhibit lipogenesis in hepatocytes. Biomed Res Int 2013, 2013:920128.
    • (2013) Biomed Res Int , vol.2013 , pp. 920128
    • Kim, J.J.1    Tan, Y.2    Xiao, L.3    Sun, Y.L.4    Qu, X.5
  • 29
    • 67349213585 scopus 로고    scopus 로고
    • Catechin-induced activation of the LKB1/AMP-activated protein kinase pathway
    • Murase T., Misawa K., Haramizu S., Hase T. Catechin-induced activation of the LKB1/AMP-activated protein kinase pathway. Biochem Pharmacol 2009, 78:78-84.
    • (2009) Biochem Pharmacol , vol.78 , pp. 78-84
    • Murase, T.1    Misawa, K.2    Haramizu, S.3    Hase, T.4
  • 30
    • 84870862718 scopus 로고    scopus 로고
    • Phosphorylation of hepatic AMP-activated protein kinase and liver kinase B1 is increased after a single oral dose of green tea extract to mice
    • Banerjee S., Ghoshal S., Porter T.D. Phosphorylation of hepatic AMP-activated protein kinase and liver kinase B1 is increased after a single oral dose of green tea extract to mice. Nutr Res 2012, 32:985-990.
    • (2012) Nutr Res , vol.32 , pp. 985-990
    • Banerjee, S.1    Ghoshal, S.2    Porter, T.D.3
  • 31
    • 84863230290 scopus 로고    scopus 로고
    • Effects of a catechin-free fraction derived from green tea on gene expression of enzymes related to lipid metabolism in the mouse liver
    • Yasui K., Paeng N., Miyoshi N., Suzuki T., Taguchi K., Ishigami Y., et al. Effects of a catechin-free fraction derived from green tea on gene expression of enzymes related to lipid metabolism in the mouse liver. Biomed Res 2012, 33:9-13.
    • (2012) Biomed Res , vol.33 , pp. 9-13
    • Yasui, K.1    Paeng, N.2    Miyoshi, N.3    Suzuki, T.4    Taguchi, K.5    Ishigami, Y.6
  • 32
    • 84928745496 scopus 로고    scopus 로고
    • Preventive role of green tea catechins from obesity and related disorders especially hypercholesterolemia and hyperglycemia
    • Ahmad R.S., Butt M.S., Sultan M.T., Mushtaq Z., Ahmad S., Dewanjee S., et al. Preventive role of green tea catechins from obesity and related disorders especially hypercholesterolemia and hyperglycemia. J Transl Med 2015, 13:79.
    • (2015) J Transl Med , vol.13 , pp. 79
    • Ahmad, R.S.1    Butt, M.S.2    Sultan, M.T.3    Mushtaq, Z.4    Ahmad, S.5    Dewanjee, S.6
  • 33
    • 84893388315 scopus 로고    scopus 로고
    • Dietary supplementation with a low dose of (-)-epigallocatechin-3-gallate reduces pro-inflammatory responses in peripheral leukocytes of non-obese type 2 diabetic GK rats
    • Uchiyama Y., Suzuki T., Mochizuki K., Goda T. Dietary supplementation with a low dose of (-)-epigallocatechin-3-gallate reduces pro-inflammatory responses in peripheral leukocytes of non-obese type 2 diabetic GK rats. J Nutr Sci Vitaminol (Tokyo) 2013, 59:541-547.
    • (2013) J Nutr Sci Vitaminol (Tokyo) , vol.59 , pp. 541-547
    • Uchiyama, Y.1    Suzuki, T.2    Mochizuki, K.3    Goda, T.4
  • 34
    • 84908494702 scopus 로고    scopus 로고
    • Acute ingestion of catechin-rich green tea improves postprandial glucose status and increases serum thioredoxin concentrations in postmenopausal women
    • Takahashi M., Miyashita M., Suzuki K., Bae S.R., Kim H.K., Wakisaka T., et al. Acute ingestion of catechin-rich green tea improves postprandial glucose status and increases serum thioredoxin concentrations in postmenopausal women. Br J Nutr 2014, 112:1542-1550.
    • (2014) Br J Nutr , vol.112 , pp. 1542-1550
    • Takahashi, M.1    Miyashita, M.2    Suzuki, K.3    Bae, S.R.4    Kim, H.K.5    Wakisaka, T.6
  • 35
    • 79952759581 scopus 로고    scopus 로고
    • Epigallocatechin-3-gallate inhibits lactase but is alleviated by salivary proline-rich proteins
    • Naz S., Siddiqi R., Dew T.P., Williamson G. Epigallocatechin-3-gallate inhibits lactase but is alleviated by salivary proline-rich proteins. J Agric Food Chem 2011, 59:2734-2738.
    • (2011) J Agric Food Chem , vol.59 , pp. 2734-2738
    • Naz, S.1    Siddiqi, R.2    Dew, T.P.3    Williamson, G.4
  • 36
    • 84867934178 scopus 로고    scopus 로고
    • Inhibition of starch digestion by the green tea polyphenol, (-)-epigallocatechin-3-gallate
    • Forester S.C., Gu Y., Lambert J.D. Inhibition of starch digestion by the green tea polyphenol, (-)-epigallocatechin-3-gallate. Mol Nutr Food Res 2012, 56:1647-1654.
    • (2012) Mol Nutr Food Res , vol.56 , pp. 1647-1654
    • Forester, S.C.1    Gu, Y.2    Lambert, J.D.3
  • 38
    • 0037189878 scopus 로고    scopus 로고
    • Polyphenol-induced inhibition of the response of na(+)/glucose cotransporter expressed in Xenopus oocytes
    • Hossain S.J., Kato H., Aoshima H., Yokoyama T., Yamada M., Hara Y. Polyphenol-induced inhibition of the response of na(+)/glucose cotransporter expressed in Xenopus oocytes. J Agric Food Chem 2002, 50:5215-5219.
    • (2002) J Agric Food Chem , vol.50 , pp. 5215-5219
    • Hossain, S.J.1    Kato, H.2    Aoshima, H.3    Yokoyama, T.4    Yamada, M.5    Hara, Y.6
  • 39
    • 54549088739 scopus 로고    scopus 로고
    • Epigallocatechin gallate (EGCG) attenuates high glucose-induced insulin signaling blockade in human hepG2 hepatoma cells
    • Lin C.L., Lin J.K. Epigallocatechin gallate (EGCG) attenuates high glucose-induced insulin signaling blockade in human hepG2 hepatoma cells. Mol Nutr Food Res 2008, 52:930-939.
    • (2008) Mol Nutr Food Res , vol.52 , pp. 930-939
    • Lin, C.L.1    Lin, J.K.2
  • 40
    • 70649084038 scopus 로고    scopus 로고
    • Epigallocatechin-3-O-gallate (EGCG) protects the insulin sensitivity in rat L6 muscle cells exposed to dexamethasone condition
    • Zhang Z.F., Li Q., Liang J., Dai X.Q., Ding Y., Wang J.B., et al. Epigallocatechin-3-O-gallate (EGCG) protects the insulin sensitivity in rat L6 muscle cells exposed to dexamethasone condition. Phytomedicine 2010, 17:14-18.
    • (2010) Phytomedicine , vol.17 , pp. 14-18
    • Zhang, Z.F.1    Li, Q.2    Liang, J.3    Dai, X.Q.4    Ding, Y.5    Wang, J.B.6
  • 41
    • 34447265697 scopus 로고    scopus 로고
    • The effects of chronic tea intake on platelet activation and inflammation: a double-blind placebo controlled trial
    • Steptoe A., Gibson E.L., Vuononvirta R., Hamer M., Wardle J., Rycroft J.A., et al. The effects of chronic tea intake on platelet activation and inflammation: a double-blind placebo controlled trial. Atherosclerosis 2007, 193:277-282.
    • (2007) Atherosclerosis , vol.193 , pp. 277-282
    • Steptoe, A.1    Gibson, E.L.2    Vuononvirta, R.3    Hamer, M.4    Wardle, J.5    Rycroft, J.A.6
  • 42
    • 77649205819 scopus 로고    scopus 로고
    • Green tea catechins improve human forearm endothelial dysfunction and have antiatherosclerotic effects in smokers
    • Oyama J., Maeda T., Kouzuma K., Ochiai R., Tokimitsu I., Higuchi Y., et al. Green tea catechins improve human forearm endothelial dysfunction and have antiatherosclerotic effects in smokers. Circ J 2010, 74:578-588.
    • (2010) Circ J , vol.74 , pp. 578-588
    • Oyama, J.1    Maeda, T.2    Kouzuma, K.3    Ochiai, R.4    Tokimitsu, I.5    Higuchi, Y.6
  • 43
    • 33748937640 scopus 로고    scopus 로고
    • Epidemiological evidence for an association between habitual tea consumption and markers of chronic inflammation
    • De Bacquer D., Clays E., Delanghe J., De Backer G. Epidemiological evidence for an association between habitual tea consumption and markers of chronic inflammation. Atherosclerosis 2006, 189:428-435.
    • (2006) Atherosclerosis , vol.189 , pp. 428-435
    • De Bacquer, D.1    Clays, E.2    Delanghe, J.3    De Backer, G.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.