Erratum to: Physicochemical and Rheological Characterization of Roll-in Shortenings (Journal of the American Oil Chemists' Society, (2016), 93, 4, (575-585), 10.1007/s11746-016-2792-y);Physicochemical and Rheological Characterization of Roll-in Shortenings

JAOCS, Journal of the American Oil Chemists' Society

Volumn 93, Issue 4, 2016, Pages 575-585

  MacIas Rodriguez, Braulio ^a   Marangoni, Alejandro G ^a  

^a UNIVERSITY OF GUELPH   (Canada)

Author keywords

Functionality; Roll in; Saturated; Shortening; trans

Indexed keywords

DEFORMATION; MELTING; SATURATED FATTY ACIDS; UNSATURATED FATTY ACIDS; YIELD STRESS;

FUNCTIONALITY; LARGER DEFORMATIONS; PHYSICO-CHEMICAL CHARACTERIZATION; RHEOLOGICAL CHARACTERIZATION; ROLL-IN; SATURATED; SHORTENING; SOLID FAT CONTENT; TRANS; TRIACYLGLYCEROLS;

GLYCEROL;

EID: 84955570599     PISSN: 0003021X     EISSN: 15589331     Source Type: Journal    
DOI: 10.1007/s11746-017-2984-0     Document Type: Erratum

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