Sword bean (Canavalia gladiata) as a source of antioxidant phenolics

International Journal of Food Science and Technology

Volumn 51, Issue 1, 2016, Pages 156-162

  Gan, Ren You ^a   Lui, Wing Yee ^a   Corke, Harold ^a,b  

^a UNIVERSITY OF HONG KONG   (Hong Kong)

^b HUBEI UNIVERSITY OF TECHNOLOGY   (China)

Author keywords

Antioxidant capacity; Bound phenolics; Gallic acid; Phenolic composition; Sword bean; Total flavonoid content; Total phenolic content

Indexed keywords

HEALTH; PLANTS (BOTANY);

ANTIOXIDANT CAPACITY; GALLIC ACIDS; PHENOLIC COMPOSITION; PHENOLICS; SWORD BEAN; TOTAL FLAVONOID CONTENTS; TOTAL PHENOLIC CONTENT;

ANTIOXIDANTS;

EID: 84954476563     PISSN: 09505423     EISSN: 13652621     Source Type: Journal    
DOI: 10.1111/ijfs.12979     Document Type: Article

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