Chemical composition and in vitro antibacterial effect of Ziziphora clinopodioides essential oil

Pharmaceutical Sciences

Volumn 21, Issue 2, 2015, Pages 51-56

  Shahbazi, Yasser ^a  

^a RAZI UNIVERSITY   (Iran)

Author keywords

Antibacterial Effect; Chemical Composition; Essential Oil; Ziziphora clinopodioides

Indexed keywords

ALPHA PHELLANDRENE; ALPHA THUJENE; ANTIBIOTIC AGENT; BETA PHELLANDRENE; BORNEOL; CAMPHENE; CARVACROL; CARYOPHYLLENE; CARYOPHYLLENE OXIDE; CINEOLE; ESSENTIAL OIL; LIMONENE; LINALOOL; MENTHONE; MYRCENE; PARA CYMENE; PINENE; PULEGONE; SPATHULENOL; TERPINEN 4 OL; TERPINENE; THYMOL;

ANTIBACTERIAL ACTIVITY; ARTICLE; BACILLUS CEREUS; BACILLUS SUBTILIS; BROTH DILUTION; CHEMICAL COMPOSITION; CONTROLLED STUDY; DISK DIFFUSION; ESCHERICHIA COLI O157; GAS CHROMATOGRAPHY; IN VITRO STUDY; LAMIACEAE; LISTERIA MONOCYTOGENES; MASS FRAGMENTOGRAPHY; MINIMUM BACTERICIDAL CONCENTRATION; MINIMUM INHIBITORY CONCENTRATION; NONHUMAN; SALMONELLA ENTERICA SEROVAR TYPHIMURIUM; STAPHYLOCOCCUS AUREUS; ZIZIPHORA CLINOPODIOIDES;

EID: 84945327624     PISSN: 1735-403X     EISSN: 2383-2886     Source Type: Journal    
DOI: 10.15171/PS.2015.17     Document Type: Article

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