Dietary Whey and Casein Differentially Affect Energy Balance, Gut Hormones, Glucose Metabolism, and Taste Preference in Diet-Induced Obese Rats1-3

Journal of Nutrition

Volumn 145, Issue 10, 2015, Pages 2236-2244

  Pezeshki, Adel ^a   Fahim, Andrew ^a   Chelikani, Prasanth K ^a  

^a UNIVERSITY OF CALGARY   (Canada)

Author keywords

Body composition; Body weight; Casein; Energy expenditure; Food intake; Glucose metabolism; Gut hormones; Peripheral tissues; Taste preference; Whey

Indexed keywords

CASEIN; GASTRIC INHIBITORY POLYPEPTIDE; GASTROINTESTINAL HORMONE; GLUCAGON LIKE PEPTIDE 1; GLUCOSE; GLUCOSE TRANSPORTER 4; INTERLEUKIN 6; LEPTIN; SIRTUIN 3; GLUCOSE BLOOD LEVEL; SLC2A4 PROTEIN, RAT;

ADIPOSE TISSUE; ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; BODY COMPOSITION; BODY FAT; BODY WEIGHT; CELL MEMBRANE; CONDITIONING; CONTROLLED STUDY; DIET INDUCED OBESITY; DIETARY INTAKE; ENERGY BALANCE; ENERGY EXPENDITURE; FAT MASS; GLUCOSE BLOOD LEVEL; GLUCOSE METABOLISM; GLUCOSE TOLERANCE; HORMONE BLOOD LEVEL; LIPID DIET; MALE; NONHUMAN; PROTEIN BLOOD LEVEL; RAT; SKELETAL MUSCLE; TASTE PREFERENCE; WESTERN BLOTTING; WHEY; ADMINISTRATION AND DOSAGE; ANALYSIS; ANIMAL; BLOOD; CALORIC INTAKE; COMPARATIVE STUDY; DIET THERAPY; ENERGY METABOLISM; FOOD PREFERENCE; INBRED RAT STRAIN; LOW CALORY DIET; METABOLISM; OBESITY; PROTEIN TRANSPORT; RANDOMIZATION;

ADIPOSITY; ANIMALS; BLOOD GLUCOSE; CASEINS; DIET, REDUCING; ENERGY INTAKE; ENERGY METABOLISM; FOOD PREFERENCES; GASTRIC INHIBITORY POLYPEPTIDE; GLUCAGON-LIKE PEPTIDE 1; GLUCOSE TRANSPORTER TYPE 4; INTERLEUKIN-6; LEPTIN; MALE; MUSCLE, SKELETAL; OBESITY; PROTEIN TRANSPORT; RANDOM ALLOCATION; RATS, INBRED STRAINS; WHEY;

EID: 84945242998     PISSN: 00223166     EISSN: 15416100     Source Type: Journal    
DOI: 10.3945/jn.115.213843     Document Type: Article

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