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Volumn 45, Issue 11, 2015, Pages 1663-1672

Naturally occurring tolerance acquisition to foods in previously allergic children is characterized by antigen specificity and associated with increased subsets of regulatory T cells

Author keywords

Antigen specificity; Food allergy; IL 10; Natural tolerance; T regulatory cells

Indexed keywords

CD14 ANTIGEN; CD19 ANTIGEN; CD3 ANTIGEN; CD4 ANTIGEN; INTERLEUKIN 10; INTERLEUKIN 2 RECEPTOR ALPHA; INTERLEUKIN 5; INTERLEUKIN 7 RECEPTOR; TRANSCRIPTION FACTOR FOXP3; ALLERGEN; IL10 PROTEIN, HUMAN; IMMUNOGLOBULIN E; MEMBRANE ANTIGEN;

EID: 84944200718     PISSN: 09547894     EISSN: 13652222     Source Type: Journal    
DOI: 10.1111/cea.12570     Document Type: Article
Times cited : (45)

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