Dietary flavonoids, lignans and colorectal cancer prognosis

Scientific Reports

Volumn 5, Issue , 2015, Pages

  Zamora Ros, Raul ^a   Guinó, Elisabeth ^b,c,d   Henar Alonso, M ^b,c,d   Vidal, Carmen ^b,c,d   Barenys, Mercè ^c,e,g   Soriano, Antonio ^c,d,f   Moreno, Victor ^b,c,d,g  

^a INTERNATIONAL AGENCY FOR RESEARCH ON CANCER   (France)

^b Cancer Prevention and Control Program Catalan Institute of Oncology (ICO)   (France)

^c Biomedical Research Institute of Bellvitge (IDIBELL)   (France)

^d CIBER EPIDEMIOLOGÍA Y SALUD PÚBLICA CIBERESP   (Spain)

^e HOSPITAL DE VILADECANS   (Spain)

^f Department of Oral and Maxilofacial Service   (Spain)

^g UNIVERSITY OF BARCELONA   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

FLAVONOID; LIGNAN;

AGED; CANCER STAGING; COLORECTAL NEOPLASMS; DIET; FEMALE; FOLLOW UP; HUMAN; MALE; MIDDLE AGED; MORTALITY; PATHOLOGY; PROGNOSIS; PROPORTIONAL HAZARDS MODEL; RISK FACTOR; SPAIN; TUMOR RECURRENCE;

AGED; COLORECTAL NEOPLASMS; DIET; FEMALE; FLAVONOIDS; FOLLOW-UP STUDIES; HUMANS; LIGNANS; MALE; MIDDLE AGED; NEOPLASM RECURRENCE, LOCAL; NEOPLASM STAGING; PROGNOSIS; PROPORTIONAL HAZARDS MODELS; RISK FACTORS; SPAIN;

EID: 84941595653     PISSN: None     EISSN: 20452322     Source Type: Journal    
DOI: 10.1038/srep14148     Document Type: Article

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