Food sources of total energy and nutrients among U.S. infants and toddlers: National Health and Nutrition Examination Survey 2005–2012

Nutrients

Volumn 7, Issue 8, 2015, Pages 6797-6836

  Grimes, Carley A ^a   Szymlek Gay, Ewa A ^a   Campbell, Karen J ^b   Nicklas, Theresa A ^c  

^a DEAKIN UNIVERSITY   (Australia)

^b DEAKIN UNIVERSITY   (Australia)

^c BAYLOR COLLEGE OF MEDICINE   (United States)

Author keywords

Energy; Food sources; Infants; National health and nutrition examination survey (NHANES); Nutrients; Toddlers

Indexed keywords

ARTICLE; ARTIFICIAL MILK; BEVERAGE; BREAST MILK; CALORIC INTAKE; CHILD; DIETARY FIBER; DIETARY INTAKE; FOOD QUALITY; HEALTH SURVEY; HUMAN; INFANT; MACRONUTRIENT; NEWBORN; NUTRIENT; PRESCHOOL CHILD; PUBLIC HEALTH; QUESTIONNAIRE; ADMINISTRATION AND DOSAGE; CARBOHYDRATE DIET; CHEMISTRY; CROSS-SECTIONAL STUDY; DIET; FAT INTAKE; FEMALE; FOOD GRAIN; INFANT NUTRITION; MALE; NUTRITION; NUTRITIONAL VALUE; PROTEIN INTAKE; RECALL; UNITED STATES;

CARBOHYDRATE DIET; FAT INTAKE; PROTEIN INTAKE; TRACE ELEMENT;

BEVERAGES; CHILD, PRESCHOOL; CROSS-SECTIONAL STUDIES; DIET; DIETARY CARBOHYDRATES; DIETARY FATS; DIETARY FIBER; DIETARY PROTEINS; EDIBLE GRAIN; ENERGY INTAKE; FEMALE; HUMANS; INFANT; INFANT FORMULA; INFANT NUTRITIONAL PHYSIOLOGICAL PHENOMENA; MALE; MENTAL RECALL; MICRONUTRIENTS; NUTRITION SURVEYS; NUTRITIVE VALUE; UNITED STATES;

EID: 84940825573     PISSN: None     EISSN: 20726643     Source Type: Journal    
DOI: 10.3390/nu7085310     Document Type: Article

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