Analysis of bioactivities and chemical composition of Ziziphus joazeiro Mart. using HPLC-DAD

Food Chemistry

Volumn 186, Issue , 2015, Pages 185-191

  Brito, Sharlene M O ^a   Coutinho, Henrique D M ^a   Talvani, Andre ^b   Coronel, Cathia ^c   Barbosa, Andreza G R ^a   Vega, Celeste ^c   Figueredo, Fernando G ^a   Tintino, Saulo R ^a   Lima, Luciene F ^a   Boligon, Aline A ^d   Athayde, Margareth L ^d   Menezes, Irwin R A ^a  

^a REGIONAL UNIVERSITY OF CARIRI   (Brazil)

^b FEDERAL UNIVERSITY OF OURO PRETO   (Brazil)

^c FEDERAL UNIVERSITY OF SANTA MARIA   (Brazil)

^d Ctro Para el Desarrollo de la Invest Cientifica Fundacion Moises Bertoni Laboratorio Diaz Gill   (Paraguay)

Author keywords

Anti Trypanosoma cruzi activity and anti Leishmania activity; Antibiotic activity; Antioxidant activity; Chemical profile; Ziziphus joazeiro

Indexed keywords

ANTIBIOTICS; ANTIOXIDANTS; ASSAYS; BIOACTIVITY; CELL CULTURE; DRUG THERAPY; FLAVONOIDS; PLANTS (BOTANY);

ANTI-OXIDANT ACTIVITIES; ANTIBIOTIC ACTIVITY; CHEMICAL PROFILES; LEISHMANIA; ZIZIPHUS JOAZEIRO;

CHEMICAL ANALYSIS;

ANTIINFECTIVE AGENT; ANTIOXIDANT; ANTIPARASITIC AGENT; FLAVONOID; PLANT EXTRACT; PLANT MEDICINAL PRODUCT; POLYPHENOL; TANNIN DERIVATIVE;

CHEMISTRY; COLORIMETRY; DRUG EFFECTS; ENTEROBACTER AEROGENES; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LEISHMANIA BRAZILIENSIS; MICROBIAL SENSITIVITY TEST; PLANT LEAF; STAPHYLOCOCCUS AUREUS; TRYPANOSOMA CRUZI; ZIZIPHUS;

ANTI-INFECTIVE AGENTS; ANTIOXIDANTS; ANTIPARASITIC AGENTS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; COLORIMETRY; ENTEROBACTER AEROGENES; FLAVONOIDS; LEISHMANIA BRAZILIENSIS; MICROBIAL SENSITIVITY TESTS; PHYTOCHEMICALS; PLANT EXTRACTS; PLANT LEAVES; POLYPHENOLS; STAPHYLOCOCCUS AUREUS; TANNINS; TRYPANOSOMA CRUZI; ZIZIPHUS;

EID: 84939980078     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2014.10.031     Document Type: Article

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