메뉴 건너뛰기




Volumn 10, Issue 6, 2015, Pages

Systematic review and meta-analysis of human studies to support a quantitative recommendation for whole grain intake in relation to type 2 diabetes

Author keywords

[No Author keywords available]

Indexed keywords

CARDIOVASCULAR DISEASE; DATA ANALYSIS; DIETARY INTAKE; DISEASE ASSOCIATION; FOOD INTAKE; GRAIN; HUMAN; MORTALITY; NON INSULIN DEPENDENT DIABETES MELLITUS; OBESITY; OBSERVATIONAL STUDY; OUTCOME ASSESSMENT; QUANTITATIVE STUDY; REVIEW; RISK ASSESSMENT; RISK FACTOR; SYSTEMATIC REVIEW; DIABETES MELLITUS, TYPE 2; DIET THERAPY; META ANALYSIS; METABOLISM; NUTRITION POLICY; WHOLE GRAIN;

EID: 84939204546     PISSN: None     EISSN: 19326203     Source Type: Journal    
DOI: 10.1371/journal.pone.0131377     Document Type: Review
Times cited : (73)

References (36)
  • 1
    • 34548459044 scopus 로고    scopus 로고
    • Whole grain, bran, and germ intake and risk of type 2 diabetes: A prospective cohort study and systematic review
    • PMID: 17760498
    • de Munter JS, Hu FB, Spiegelman D, Franz M, van Dam RM. Whole grain, bran, and germ intake and risk of type 2 diabetes: A prospective cohort study and systematic review. PLoS medicine. 2007; 4(8): E261. PMID: 17760498.
    • (2007) PLoS Medicine , vol.4 , Issue.8 , pp. e261
    • De Munter, J.S.1    Hu, F.B.2    Spiegelman, D.3    Franz, M.4    Van Dam, R.M.5
  • 2
    • 84863549064 scopus 로고    scopus 로고
    • Greater whole-grain intake is associated with lower risk of type 2 diabetes, cardiovascular disease, and weight gain
    • PMID: 22649266
    • Ye EQ, Chacko SA, Chou EL, Kugizaki M, Liu S. Greater whole-grain intake is associated with lower risk of type 2 diabetes, cardiovascular disease, and weight gain. The Journal of nutrition. 2012; 142 (7):1304-13. doi:10.3945/jn.111.155325 PMID: 22649266.
    • (2012) The Journal of Nutrition , vol.142 , Issue.7 , pp. 1304-1313
    • Ye, E.Q.1    Chacko, S.A.2    Chou, E.L.3    Kugizaki, M.4    Liu, S.5
  • 5
    • 34250008803 scopus 로고    scopus 로고
    • Whole-grain consumption is associated with a reduced risk of noncardiovascular, noncancer death attributed to inflammatory diseases in the Iowa Women's Health Study
    • PMID: 17556700
    • Jacobs DR Jr., Andersen LF, Blomhoff R. Whole-grain consumption is associated with a reduced risk of noncardiovascular, noncancer death attributed to inflammatory diseases in the Iowa Women's Health Study. The American journal of clinical nutrition. 2007; 85(6):1606-14. PMID: 17556700.
    • (2007) The American Journal of Clinical Nutrition , vol.85 , Issue.6 , pp. 1606-1614
    • Jacobs, D.R.1    Andersen, L.F.2    Blomhoff, R.3
  • 6
    • 84939150923 scopus 로고    scopus 로고
    • AACC International., Available
    • AACC International. AACC members agree on definition of whole grains. 2014; 2: 14; Available: Http://www.aaccnet.org/initiatives/definitions/Pages/WholeGrain.aspx.
    • (2014) AACC Members Agree on Definition of Whole Grains , vol.2 , pp. 14
  • 8
    • 84906055962 scopus 로고    scopus 로고
    • Developing a standard definition of whole-grain foods for dietary recommendations: Summary report of a multidisciplinary expert roundtable discussion
    • Bethesda, Md
    • Ferruzzi MG, Jonnalagadda SS, Liu S, Marquart L, McKeown N, Reicks M, et al. Developing a standard definition of whole-grain foods for dietary recommendations: Summary report of a multidisciplinary expert roundtable discussion. Advances in nutrition (Bethesda, Md). 2014; 5(2):164-76.
    • (2014) Advances in Nutrition , vol.5 , Issue.2 , pp. 164-176
    • Ferruzzi, M.G.1    Jonnalagadda, S.S.2    Liu, S.3    Marquart, L.4    McKeown, N.5    Reicks, M.6
  • 9
    • 84884311170 scopus 로고    scopus 로고
    • Whole grains: Definition, dietary recommendations, and health benefits
    • Slavin J, Tucker M, Harriman C, Jonnalagadda SS. Whole grains: Definition, dietary recommendations, and health benefits. Cereal Foods World. 2013; 58(4):191-8.
    • (2013) Cereal Foods World , vol.58 , Issue.4 , pp. 191-198
    • Slavin, J.1    Tucker, M.2    Harriman, C.3    Jonnalagadda, S.S.4
  • 10
    • 2642676848 scopus 로고    scopus 로고
    • Whole-grain intake may reduce the risk of ischemic heart disease death in postmenopausal women: The Iowa Women's Health Study
    • PMID: 9701180
    • Jacobs DR Jr., Meyer KA, Kushi LH, Folsom AR. Whole-grain intake may reduce the risk of ischemic heart disease death in postmenopausal women: The Iowa Women's Health Study. The American journal of clinical nutrition. 1998; 68(2):248-57. PMID: 9701180.
    • (1998) The American Journal of Clinical Nutrition , vol.68 , Issue.2 , pp. 248-257
    • Jacobs, D.R.1    Meyer, K.A.2    Kushi, L.H.3    Folsom, A.R.4
  • 11
    • 84939155502 scopus 로고    scopus 로고
    • Health claim notification for whole grain
    • US Food and Drug Administration., Available
    • US Food and Drug Administration. Health Claim Notification for Whole Grain Foods. Docket 99P-2209. 2014; 1: 17; Available: Http://www.fda.gov/Food/IngredientsPackagingLabeling/LabelingNutrition/ucm073639.htm.
    • (2014) Foods. Docket 99P-2209 , vol.1 , pp. 17
  • 12
    • 0034685429 scopus 로고    scopus 로고
    • Meta-analysis of observational studies in epidemiology: A proposal for reporting. Meta-analysis Of Observational Studies in Epidemiology (MOOSE) group
    • Stroup DF, Berlin JA, Morton SC, Olkin I, Williamson GD, Rennie D, et al. Meta-analysis of observational studies in epidemiology: A proposal for reporting. Meta-analysis Of Observational Studies in Epidemiology (MOOSE) group. JAMA: The journal of the American Medical Association. 2000; 283 (15):2008-12.
    • (2000) JAMA: The Journal of the American Medical Association , vol.283 , Issue.15 , pp. 2008-2012
    • Stroup, D.F.1    Berlin, J.A.2    Morton, S.C.3    Olkin, I.4    Williamson, G.D.5    Rennie, D.6
  • 14
    • 33745223314 scopus 로고    scopus 로고
    • Risk-corrected impact of mechanical versus bioprosthetic valves on long-term mortality after aortic valve replacement
    • PMID: 16798297
    • Lund O, Bland M. Risk-corrected impact of mechanical versus bioprosthetic valves on long-term mortality after aortic valve replacement. The Journal of thoracic and cardiovascular surgery. 2006; 132(1):20- 6. PMID: 16798297.
    • (2006) The Journal of Thoracic and Cardiovascular Surgery , vol.132 , Issue.1 , pp. 20-26
    • Lund, O.1    Bland, M.2
  • 16
    • 0037186429 scopus 로고    scopus 로고
    • Advanced methods in meta-analysis: Multivariate approach and meta-regression
    • PMID: 11836738
    • van Houwelingen HC, Arends LR, Stijnen T. Advanced methods in meta-analysis: Multivariate approach and meta-regression. Statistics in medicine. 2002; 21(4):589-624. PMID: 11836738.
    • (2002) Statistics in Medicine , vol.21 , Issue.4 , pp. 589-624
    • Van Houwelingen, H.C.1    Arends, L.R.2    Stijnen, T.3
  • 17
    • 0028659004 scopus 로고
    • Operating characteristics of a rank correlation test for publication bias
    • PMID: 7786990
    • Begg CB, Mazumdar M. Operating characteristics of a rank correlation test for publication bias. Biometrics. 1994; 50(4):1088-101. PMID: 7786990.
    • (1994) Biometrics , vol.50 , Issue.4 , pp. 1088-1101
    • Begg, C.B.1    Mazumdar, M.2
  • 18
    • 15544373450 scopus 로고    scopus 로고
    • Whole-grain consumption and the metabolic syndrome: A favorable association in Tehranian adults
    • PMID: 15536473
    • Esmaillzadeh A, Mirmiran P, Azizi F. Whole-grain consumption and the metabolic syndrome: A favorable association in Tehranian adults. European journal of clinical nutrition. 2005; 59(3):353-62. PMID: 15536473.
    • (2005) European Journal of Clinical Nutrition , vol.59 , Issue.3 , pp. 353-362
    • Esmaillzadeh, A.1    Mirmiran, P.2    Azizi, F.3
  • 21
  • 22
    • 84878011174 scopus 로고    scopus 로고
    • The association of whole grain consumption with incident type 2 diabetes: The Women's Health Initiative Observational Study
    • PMID: 23608304
    • Parker ED, Liu S, Van Horn L, Tinker LF, Shikany JM, Eaton CB, et al. The association of whole grain consumption with incident type 2 diabetes: The Women's Health Initiative Observational Study. Annals of epidemiology. 2013; 23(6):321-7. doi:10.1016/j.annepidem.2013.03.010PMID: 23608304.
    • (2013) Annals of Epidemiology. , vol.23 , Issue.6 , pp. 321-327
    • Parker, E.D.1    Liu, S.2    Van, H.L.3    Tinker, L.F.4    Shikany, J.M.5    Eaton, C.B.6
  • 23
    • 84871953830 scopus 로고    scopus 로고
    • Consumption of whole grain reduces risk of deteriorating glucose tolerance, including progression to prediabetes
    • PMID: 23235198
    • Wirstrom T, Hilding A, Gu HF, Ostenson CG, Bjorklund A. Consumption of whole grain reduces risk of deteriorating glucose tolerance, including progression to prediabetes. The American journal of clinical nutrition. 2013; 97(1):179-87. doi:10.3945/ajcn.112.045583 PMID: 23235198.
    • (2013) The American Journal of Clinical Nutrition , vol.97 , Issue.1 , pp. 179-187
    • Wirstrom, T.1    Hilding, A.2    Gu, H.F.3    Ostenson, C.G.4    Bjorklund, A.5
  • 25
    • 78649945308 scopus 로고    scopus 로고
    • Whole grain and fiber consumption are associated with lower body weight measures in US adults: National Health and Nutrition Examination Survey 1999- 2004
    • New York, NY
    • O'Neil CE, Zanovec M, Cho SS, Nicklas TA. Whole grain and fiber consumption are associated with lower body weight measures in US adults: National Health and Nutrition Examination Survey 1999- 2004. Nutrition research (New York, NY). 2010; 30(12):815-22.
    • (2010) Nutrition Research , vol.30 , Issue.12 , pp. 815-822
    • O'neil, C.E.1    Zanovec, M.2    Cho, S.S.3    Nicklas, T.A.4
  • 27
    • 84856750511 scopus 로고    scopus 로고
    • Intake of whole grain in Scandinavia: Intake, sources and compliance with new national recommendations
    • PMID: 21976053
    • Kyro C, Skeie G, Dragsted LO, Christensen J, Overvad K, Hallmans G, et al. Intake of whole grain in Scandinavia: Intake, sources and compliance with new national recommendations. Scandinavian journal of public health. 2012; 40(1):76-84. doi:10.1177/1403494811421057 PMID: 21976053.
    • (2012) Scandinavian Journal of Public Health , vol.40 , Issue.1 , pp. 76-84
    • Kyro, C.1    Skeie, G.2    Dragsted, L.O.3    Christensen, J.4    Overvad, K.5    Hallmans, G.6
  • 28
    • 84939149208 scopus 로고    scopus 로고
    • Division of Nutrition National Food Institute Technical University of Denmark. E-artikel fra DTU Fødevareinstituttet. 2. Available
    • Mejborn H, Hess Ygil K, Fagt S, Trolle E, Christensen T, Division of Nutrition National Food Institute Technical University of Denmark. Wholegrain intake of Danes 2011-2012. E-artikel fra DTU Fødevareinstituttet. 2013; 2. Available: Www.food.dtu.dk/english/~/media/Institutter/Foedevareinstituttet/Publikationer/Pub-2013/Rapport-Fuldkornsindtag-11-12-UK.ashx.
    • (2013) Wholegrain Intake of Danes 2011-2012
    • Mejborn, H.1    Hess, Y.K.2    Fagt, S.3    Trolle, E.4    Christensen, T.5
  • 29
    • 84897031302 scopus 로고    scopus 로고
    • Dietary fiber intake and risk of type 2 diabetes: A doseresponse analysis of prospective studies
    • Yao B, Fang H, Xu W, Yan Y, Xu H, Liu Y, et al. Dietary fiber intake and risk of type 2 diabetes: A doseresponse analysis of prospective studies. European journal of epidemiology. 2014.
    • (2014) European Journal of Epidemiology
    • Yao, B.1    Fang, H.2    Xu, W.3    Yan, Y.4    Xu, H.5    Liu, Y.6
  • 30
    • 84888089906 scopus 로고    scopus 로고
    • Dietary fiber intake and cardiometabolic risks among US adults, NHANES 1999-2010
    • e1-4. PMID: 24135514
    • Grooms KN, Ommerborn MJ, Pham do Q, Djousse L, Clark CR. Dietary fiber intake and cardiometabolic risks among US adults, NHANES 1999-2010. The American journal of medicine. 2013; 126 (12):1059-67 e1-4. doi:10.1016/j.amjmed.2013.07.023 PMID: 24135514.
    • (2013) The American Journal of Medicine , vol.126 , Issue.12 , pp. 1059-1067
    • Grooms, K.N.1    Ommerborn, M.J.2    Pham, D.Q.3    Djousse, L.4    Clark, C.R.5
  • 31
    • 77955782296 scopus 로고    scopus 로고
    • European Food Safety Authority. EFSA Panel on Dietetic Products, Nutrition, and Allergies (NDA). Scientific Opinion on Dietary Reference Values for carbohydrates and dietary fibre
    • European Food Safety Authority. EFSA Panel on Dietetic Products, Nutrition, and Allergies (NDA). Scientific Opinion on Dietary Reference Values for carbohydrates and dietary fibre. EFSA Journal. 2010; 8 (3):1462.
    • (2010) EFSA Journal , vol.8 , Issue.3 , pp. 1462
  • 33
    • 84939210812 scopus 로고    scopus 로고
    • Centers for Disease Control and Prevention. Atlanta, GA: U.S. Department of Health and Human Services, Centers for Disease Control and Prevention., Available
    • Centers for Disease Control and Prevention. National Diabetes Fact Sheet: National estimates and general information on diabetes and prediabetes in the United States, 2011. Atlanta, GA: U.S. Department of Health and Human Services, Centers for Disease Control and Prevention. 2014; 3: 5; Available: Http://diabetes.niddk.nih.gov/dm/pubs/statistics/#fast.
    • (2014) National Diabetes Fact Sheet: National Estimates and General Information on Diabetes and Prediabetes in the United States, 2011 , vol.3 , pp. 5
  • 34
    • 79959936188 scopus 로고    scopus 로고
    • National, regional, and global trends in fasting plasma glucose and diabetes prevalence since 1980: Systematic analysis of health examination surveys and epidemiological studies with 370 country-years and 2.7 million participants
    • PMID: 21705069
    • Danaei G, Finucane MM, Lu Y, Singh GM, Cowan MJ, Paciorek CJ, et al. National, regional, and global trends in fasting plasma glucose and diabetes prevalence since 1980: Systematic analysis of health examination surveys and epidemiological studies with 370 country-years and 2.7 million participants. Lancet. 2011; 378(9785):31-40. doi:10.1016/S0140-6736(11)60679-XPMID: 21705069.
    • (2011) Lancet , vol.378 , Issue.9785 , pp. 31-40
    • Danaei, G.1    Finucane, M.M.2    Lu, Y.3    Singh, G.M.4    Cowan, M.J.5    Paciorek, C.J.6
  • 35
    • 77958562031 scopus 로고    scopus 로고
    • Interactions of dietary whole-grain intake with fasting glucose- And insulin-related genetic loci in individuals of European descent: A meta-analysis of 14 cohort studies
    • PMID: 20693352
    • Nettleton JA, McKeown NM, Kanoni S, Lemaitre RN, Hivert MF, Ngwa J, et al. Interactions of dietary whole-grain intake with fasting glucose- And insulin-related genetic loci in individuals of European descent: A meta-analysis of 14 cohort studies. Diabetes care. 2010; 33(12):2684-91. doi:10.2337/dc10-1150 PMID: 20693352.
    • (2010) Diabetes Care , vol.33 , Issue.12 , pp. 2684-2691
    • Nettleton, J.A.1    McKeown, N.M.2    Kanoni, S.3    Lemaitre, R.N.4    Hivert, M.F.5    Ngwa, J.6
  • 36
    • 77957271871 scopus 로고    scopus 로고
    • New hypotheses for the health-protective mechanisms of whole-grain cereals: What is beyond fibre?
    • PMID: 20565994
    • Fardet A. New hypotheses for the health-protective mechanisms of whole-grain cereals: What is beyond fibre? Nutrition research reviews. 2010; 23(1):65-134. doi:10.1017/S0954422410000041 PMID: 20565994.
    • (2010) Nutrition Research Reviews , vol.23 , Issue.1 , pp. 65-134
    • Fardet, A.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.