Analysis of glycation induced protein cross-linking inhibitory effects of some antidiabetic plants and spices

BMC Complementary and Alternative Medicine

Volumn 15, Issue 1, 2015, Pages

  Perera, Handunge Kumudu Irani ^a   Handuwalage, Charith Sandaruwan ^a,b  

^a UNIVERSITY OF PERADENIYA   (Sri Lanka)

^b UNIVERSITY OF PERADENIYA   (Sri Lanka)

Author keywords

Antidiabetic plants; Cross links; Glycation; Inhibitors; SDS PAGE; Spices

Indexed keywords

AMINOGUANIDINE; ANTIDIABETIC AGENT; CINNAMOMUM ZEYLANICUM EXTRACT; COCCINIA GRANDIS EXTRACT; CORIANDRUM SATIVUM EXTRACT; DIMER; EMBLICA OFFICINALIS EXTRACT; FICUS RACEMOSA EXTRACT; FRUCTOSE; GYMNEMA LACTIFERUM EXTRACT; GYMNEMA SYLVESTRE EXTRACT; LYSOZYME; METHANOL; MUSA PARADISIACA EXTRACT; PHYLLANTHUS DEBILIS EXTRACT; PLANT EXTRACT; PTEROCARPUS MARSUPIUM EXTRACT; STRYCHNOS POTATORUM EXTRACT; SYZYGIUM AROMATICUM EXTRACT; TETRAMER; TINOSPORA CORDIFOLIA EXTRACT; TRIMER; UNCLASSIFIED DRUG; ADVANCED GLYCATION END PRODUCT; PROTEIN;

ARTICLE; BANANA; BARK; CINNAMOMUM ZEYLANICUM; CLOVE; COCCINIA GRANDIS; CONTROLLED STUDY; ELECTROPHORESIS; FICUS RACEMOSA; FRUIT; GLYCATION; GYMNEMA LACTIFERUM; INCUBATION TIME; MOLECULAR WEIGHT; NONHUMAN; PHYLLANTHUS DEBILIS; PLANT LEAF; PLANT SEED; PLANT STEM; POLYACRYLAMIDE GEL ELECTROPHORESIS; PROTEIN CROSS LINKING; PTEROCARPUS MARSUPIUM; SPICE; STRYCHNOS POTATORUM; TEMPERATURE; YAM; ANGIOSPERM; ANTAGONISTS AND INHIBITORS; DIABETES COMPLICATIONS; GLYCOSYLATION; METABOLISM; PHYTOTHERAPY; PLANT STRUCTURES;

ANGIOSPERMS; DIABETES COMPLICATIONS; FRUCTOSE; GLYCOSYLATION; GLYCOSYLATION END PRODUCTS, ADVANCED; HYPOGLYCEMIC AGENTS; MURAMIDASE; PHYTOTHERAPY; PLANT EXTRACTS; PLANT STRUCTURES; PROTEINS; SPICES;

EID: 84938977352     PISSN: None     EISSN: 14726882     Source Type: Journal    
DOI: 10.1186/s12906-015-0689-1     Document Type: Article

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