Genome shuffling of the nonconventional yeast Pichia anomala for improved sugar alcohol production

Microbial Cell Factories

Volumn 14, Issue 1, 2015, Pages

  Zhang, Guoqiang ^a,b   Lin, Yuping ^a   Qi, Xianni ^a   Wang, Lixian ^a   He, Peng ^c   Wang, Qinhong ^a   Ma, Yanhe ^a  

^a INSTITUTE OF GEOLOGY AND GEOPHYSICS   (China)

^b UNIVERSITY OF CHINESE ACADEMY OF SCIENCES   (China)

^c INSTITUTE OF MICROBIOLOGY   (China)

Author keywords

FACS; Genome shuffling; Nonconventional yeast; Pichia anomala; Sugar alcohol

Indexed keywords

POLYOL; SUGAR ALCOHOL; GLUCOSE;

ARTICLE; BIOTECHNOLOGICAL PRODUCTION; CELL FUSION; COLORIMETRY; CONTROLLED STUDY; FEASIBILITY STUDY; FLUORESCENCE ACTIVATED CELL SORTING; FUNGAL STRAIN; FUNGUS ISOLATION; GENETIC RECOMBINATION; GENOME SHUFFLING; HIGH THROUGHPUT SCREENING; HYBRID CELL; MUTAGENESIS; NONHUMAN; PHENOTYPE; PROTOPLAST; STRAIN IMPROVEMENT; WICKERHAMOMYCES ANOMALUS; DNA SHUFFLING; FUNGAL GENOME; GENETICS; METABOLISM; PICHIA;

PICHIA ANOMALA;

DNA SHUFFLING; GENOME, FUNGAL; GLUCOSE; PICHIA; SUGAR ALCOHOLS;

EID: 84938570503     PISSN: None     EISSN: 14752859     Source Type: Journal    
DOI: 10.1186/s12934-015-0303-8     Document Type: Article

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