Carotenoid intake from natural sources and head and neck cancer: A systematic review and meta-analysis of epidemiological studies

Cancer Epidemiology Biomarkers and Prevention

Volumn 24, Issue 7, 2015, Pages 1003-1011

  Leoncini, Emanuele ^a   Nedovic, Darko ^a   Panic, Nikola ^a   Pastorino, Roberta ^a   Edefonti, Valeria ^b   Boccia, Stefania ^a  

^a CATHOLIC UNIVERSITY   (Italy)

^b UNIVERSITY OF MILAN   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA CAROTENE; BETA CAROTENE; BETA CRYPTOXANTHIN; CAROTENOID; LYCOPENE; XANTHOPHYLL; ZEAXANTHIN; ANTIOXIDANT;

CALORIC INTAKE; CANCER EPIDEMIOLOGY; CANCER GROWTH; CANCER RISK; FOOD INTAKE; HEAD AND NECK CANCER; HUMAN; LARYNX CANCER; MOUTH CANCER; PHARYNX CANCER; PRIORITY JOURNAL; QUALITY CONTROL; REVIEW; RISK REDUCTION; SYSTEMATIC REVIEW; DIET SUPPLEMENTATION; EPIDEMIOLOGY; HEAD AND NECK NEOPLASMS; HEALTH; META ANALYSIS; MORBIDITY; RISK FACTOR; TRENDS;

ANTIOXIDANTS; CAROTENOIDS; DIETARY SUPPLEMENTS; EPIDEMIOLOGIC STUDIES; GLOBAL HEALTH; HEAD AND NECK NEOPLASMS; HUMANS; MORBIDITY; RISK FACTORS;

EID: 84938337496     PISSN: 10559965     EISSN: 15387755     Source Type: Journal    
DOI: 10.1158/1055-9965.EPI-15-0053     Document Type: Review

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