Micronutrients and laryngeal cancer risk in Italy and Switzerland: A case-control study

Cancer Causes and Control

Volumn 14, Issue 5, 2003, Pages 477-484

  Bidoli, Ettore ^a   Bosetti, Cristina ^b   La Vecchia, Carlo ^b,c   Levi, Fabio ^d   Parpinel, Maria ^a   Talamini, Renato ^a   Negri, Eva ^b   Dal Maso, Luigino ^a   Franceschi, Silvia ^e  

^a CENTRO DI RIFERIMENTO ONCOLOGICO   (Italy)

^b MARIO NEGRI INSTITUTE FOR PHARMACOLOGICAL RESEARCH   (Italy)

^c UNIVERSITY OF MILAN   (Italy)

^d Registre Vaudois des Tumeurs   (Switzerland)

^e INTERNATIONAL AGENCY FOR RESEARCH ON CANCER   (France)

Author keywords

Case control study; Diet; Laryngeal cancer; Micronutrients

Indexed keywords

ALPHA CAROTENE; ALPHA TOCOPHEROL; ANTIOXIDANT; ASCORBIC ACID; BETA CRYPTOXANTHIN; CRYPTOXANTHIN; FOLIC ACID; GLUTATHIONE; POTASSIUM; THIAMINE; TRACE ELEMENT; UNCLASSIFIED DRUG; VITAMIN D; XANTHOPHYLL; ZEAXANTHIN; ZINC;

ADULT; AGED; ALCOHOL CONSUMPTION; ARTICLE; CANCER RISK; CONTROLLED STUDY; DIET SUPPLEMENTATION; FEMALE; HUMAN; ITALY; LARYNX CANCER; MALE; PRIORITY JOURNAL; SMOKING; SWITZERLAND; VITAMIN INTAKE;

ADULT; AGED; CAROTENOIDS; CASE-CONTROL STUDIES; FEMALE; FOLIC ACID; FOOD HABITS; HUMANS; ITALY; LARYNGEAL NEOPLASMS; LUTEIN; MALE; MICRONUTRIENTS; MIDDLE AGED; ODDS RATIO; POTASSIUM; QUESTIONNAIRES; RISK ASSESSMENT; SWITZERLAND; VITAMINS;

EID: 0042733485     PISSN: 09575243     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1024991618398     Document Type: Article

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