Universal Route to Polycyclic Aromatic Hydrocarbon Analysis in Foodstuff: Two-Dimensional Heart-Cut Liquid Chromatography-Gas Chromatography-Mass Spectrometry

Analytical Chemistry

Volumn 87, Issue 12, 2015, Pages 6195-6203

  Nestola, Marco ^a,b   Friedrich, Rainer ^c   Bluhme, Patrick ^c   Schmidt, Torsten C ^a  

^a UNIVERSITY OF DUISBURG ESSEN   (Germany)

^b Axel Semrau GmbH and Co KG   (Germany)

^c Institut Kirchhoff Berlin GmbH   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

AROMATIC COMPOUNDS; AROMATIC HYDROCARBONS; CARBON; CHEMICAL CONTAMINATION; CHROMATOGRAPHY; GAS CHROMATOGRAPHY; HYDROCARBONS; INDUCTIVELY COUPLED PLASMA; LIQUID CHROMATOGRAPHY; MASS SPECTROMETERS; MASS SPECTROMETRY; MATRIX ALGEBRA; SILICA; SILICA GEL; VALVES (MECHANICAL);

COMPREHENSIVE EVALUATION; LIMITS OF QUANTITATIONS; LIQUID CHROMATOGRAPHY-GAS CHROMATOGRAPHIES; METHOD DEVELOPMENT; MODIFIED SILICA GEL; POLYCYCLIC AROMATIC HYDROCARBONS (PAHS); ROUTINE DETECTIONS; TIME-OF-FLIGHT MASS SPECTROMETERS;

POLYCYCLIC AROMATIC HYDROCARBONS;

POLYCYCLIC AROMATIC HYDROCARBON;

ANALYSIS; CHEMICAL STRUCTURE; FOOD ANALYSIS; FOOD CONTAMINATION; GAS CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY;

CHROMATOGRAPHY, GAS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FOOD ANALYSIS; FOOD CONTAMINATION; MASS SPECTROMETRY; MOLECULAR STRUCTURE; POLYCYCLIC HYDROCARBONS, AROMATIC;

EID: 84934981902     PISSN: 00032700     EISSN: 15206882     Source Type: Journal    
DOI: 10.1021/acs.analchem.5b00825     Document Type: Article

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