Shear-induced morphological changes in associative and segregative phase-separated biopolymer systems

Food Hydrocolloids

Volumn 51, Issue , 2015, Pages 414-423

  Thongkaew, Chutima ^a   Gibis, Monika ^a   Hinrichs, Jörg ^a   Weiss, Jochen ^a  

^a UNIVERSITY OF HOHENHEIM   (Germany)

Author keywords

Aggregates; Associative phase separation; Coacervates; Droplets; Microstructure; Rheology; Segregative phase separation

Indexed keywords

AGGLOMERATION; AGGREGATES; BIOMOLECULES; DROPS; LIGHT SCATTERING; MICROSTRUCTURE; MORPHOLOGY; PARTICLE SIZE; PROTEINS; SHEAR DEFORMATION; SHEAR STRESS; SODIUM CHLORIDE; STRAIN RATE;

ASSOCIATIVE PHASE SEPARATIONS; COACERVATE; HIGH METHOXYL PECTINS; MORPHOLOGICAL CHANGES; OPTICAL-; PARTICLES SIZES; PH CHANGE; SEGREGATIVE PHASE SEPARATION; SHEAR-INDUCED; WHEY PROTEIN ISOLATE;

PHASE SEPARATION;

EID: 84934969634     PISSN: 0268005X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodhyd.2015.05.040     Document Type: Article

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