Dietary patterns in relation to quality-adjusted life years in the EPIC-NL cohort

Preventive Medicine

Volumn 77, Issue , 2015, Pages 119-124

  Fransen, Heidi P ^a,b   Beulens, Joline W J ^a   May, Anne M ^a   Struijk, Ellen A ^a,b   Boer, Jolanda M A ^b   de Wit, G Ardine ^a,b   Onland Moret, N Charlotte ^a   van der Schouw, Yvonne T ^a   Bueno de Mesquita, H Bas ^a,b,c,d   Hoekstra, Jeljer ^b   Peeters, Petra H M ^a,c  

^a UNIVERSITY MEDICAL CENTER UTRECHT   (Netherlands)

^b NATIONAL INSTITUTE FOR PUBLIC HEALTH AND THE ENVIRONMENT   (Netherlands)

^c IMPERIAL COLLEGE LONDON   (United Kingdom)

^d UNIVERSITY OF MALAYA   (Malaysia)

Author keywords

Dietary patterns; Prospective studies; Quality adjusted life years

Indexed keywords

ADULT; ARTICLE; ATTITUDE TO HEALTH; COHORT ANALYSIS; DIETARY INTAKE; EATING HABIT; FEMALE; FOOD FREQUENCY QUESTIONNAIRE; FOOD INTAKE; HEALTH STATUS; HUMAN; HUMAN EXPERIMENT; LIFE EXPECTANCY; MALE; MEDITERRANEAN DIET; MIDDLE AGED; NORMAL HUMAN; PRIORITY JOURNAL; PROSPECTIVE STUDY; QUALITY ADJUSTED LIFE YEAR; QUALITY OF LIFE; AGED; DIET; FOLLOW UP; NETHERLANDS; QUESTIONNAIRE; YOUNG ADULT;

ADULT; AGED; COHORT STUDIES; DIET; FEMALE; FOLLOW-UP STUDIES; HUMANS; LIFE EXPECTANCY; MALE; MIDDLE AGED; NETHERLANDS; QUALITY-ADJUSTED LIFE YEARS; SURVEYS AND QUESTIONNAIRES; YOUNG ADULT;

EID: 84930650741     PISSN: 00917435     EISSN: 10960260     Source Type: Journal    
DOI: 10.1016/j.ypmed.2015.05.014     Document Type: Article

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