The dutch healthy diet index (DHD-index): An instrument to measure adherence to the Dutch guidelines for a healthy diet

Nutrition Journal

Volumn 11, Issue 1, 2012, Pages

  Van Lee, Linde ^a   Geelen, Anouk ^a   Van Huysduynen, Evelinejchooft ^a   De Vries, Jeanne H M ^a   Vant Veer, Pieter ^a   Feskens, Edith J M ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

Dietary guidelines; Dietary patterns; Index; The Netherlands

Indexed keywords

ALCOHOL; ALPHA TOCOPHEROL; ASCORBIC ACID; CALCIUM; FOLIC ACID; IRON; MAGNESIUM; POTASSIUM; PYRIDOXINE; RIBOFLAVIN; SATURATED FATTY ACID; THIAMINE; TRANS FATTY ACID;

ADULT; ARTICLE; BEVERAGE; BODY MASS; CALORIC INTAKE; DIET; DIET SUPPLEMENTATION; DIETARY FIBER; DUTCH HEALTHY DIET INDEX; FEEDING BEHAVIOR; FEMALE; FOOD INTAKE; FRUIT; HUMAN; MALE; NAMED INVENTORIES, QUESTIONNAIRES AND RATING SCALES; NUTRITIONAL ASSESSMENT; PHYSICAL ACTIVITY; QUESTIONNAIRE; SEX DIFFERENCE; VEGETABLE;

ADULT; ASCORBIC ACID; CALCIUM, DIETARY; DIET; DIET SURVEYS; ENERGY INTAKE; FEMALE; FOLIC ACID; GUIDELINE ADHERENCE; GUIDELINES AS TOPIC; HUMANS; IRON, DIETARY; MAGNESIUM; MALE; MICRONUTRIENTS; NETHERLANDS; NUTRITION ASSESSMENT; POTASSIUM, DIETARY; QUESTIONNAIRES; RIBOFLAVIN; VITAMIN B 6; VITAMIN E; YOUNG ADULT;

EID: 84866128497     PISSN: None     EISSN: 14752891     Source Type: Journal    
DOI: 10.1186/1475-2891-11-49     Document Type: Article

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