Adherence to the Dutch Guidelines for a Healthy Diet and cancer risk in the European Prospective Investigation into Cancer and Nutrition-Netherlands (EPIC-NL) cohort

Public Health Nutrition

Volumn 17, Issue 11, 2013, Pages 2546-2553

  Struijk, Ellen A ^a,b   May, Anne M ^a   Beulens, Joline W J ^a   Fransen, Heidi P ^a,b   De Wit, G Ardine ^a,b   Boer, Jolanda M A ^b   Onland Moret, N Charlotte ^a   Hoekstra, Jeljer ^b   Van Der Schouw, Yvonne T ^a   Bueno De Mesquita, H Bas ^a,b   Peeters, Petra H M ^a  

^a UNIVERSITY MEDICAL CENTER UTRECHT   (Netherlands)

^b NATIONAL INSTITUTE FOR PUBLIC HEALTH AND THE ENVIRONMENT   (Netherlands)

Author keywords

Cancer; Dietary patterns; Dutch Healthy Diet index; Guidelines

Indexed keywords

ADULT; AGED; CAUCASIAN; DIET; FEMALE; FOLLOW UP; HEALTH CARE POLICY; HUMAN; INCIDENCE; MALE; MIDDLE AGED; NEOPLASMS; NETHERLANDS; NUTRITIONAL ASSESSMENT; PATIENT COMPLIANCE; PROSPECTIVE STUDY; QUESTIONNAIRE; REPRODUCIBILITY; RISK FACTOR; SMOKING; STATISTICAL MODEL; TREATMENT OUTCOME; YOUNG ADULT;

ADULT; AGED; DIET; EUROPEAN CONTINENTAL ANCESTRY GROUP; FEMALE; FOLLOW-UP STUDIES; HUMANS; INCIDENCE; LINEAR MODELS; MALE; MIDDLE AGED; NEOPLASMS; NETHERLANDS; NUTRITION ASSESSMENT; NUTRITION POLICY; PATIENT COMPLIANCE; PROSPECTIVE STUDIES; QUESTIONNAIRES; REPRODUCIBILITY OF RESULTS; RISK FACTORS; SMOKING; TREATMENT OUTCOME; YOUNG ADULT;

EID: 84910643571     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S1368980013002966     Document Type: Article

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