Microencapsulation of wheat germ oil

Journal of Food Science and Technology

Volumn 52, Issue 6, 2015, Pages 3590-3597

  Yazicioglu, Basak ^a   Sahin, Serpil ^a   Sumnu, Gulum ^a  

^a MIDDLE EAST TECHNICAL UNIVERSITY   (Turkey)

Author keywords

Encapsulation efficiency; Microencapsulation; Ultrasonication; Wheat germ oil

Indexed keywords

COATINGS; EFFICIENCY; FATTY ACIDS; MICROENCAPSULATION; PARTICLE SIZE; PARTICLE SIZE ANALYSIS; PLATING; POLYUNSATURATED FATTY ACIDS; VEGETABLE OILS;

COATING MATERIAL; ENCAPSULATION EFFICIENCY; MALTODEXTRINS; MICROCAPSULES; TOTAL SOLID CONTENT; ULTRA-SONICATION; WHEAT GERM OIL; WHEY PROTEIN CONCENTRATE;

ENCAPSULATION;

TRITICUM AESTIVUM;

EID: 84929960196     PISSN: 00221155     EISSN: 09758402     Source Type: Journal    
DOI: 10.1007/s13197-014-1428-1     Document Type: Article

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