Effect of initial calorie intake via enteral nutrition in critical illness: A meta-analysis of randomised controlled trials

Critical Care

Volumn 19, Issue 1, 2015, Pages

  Tian, Feng ^a   Wang, Xinying ^a   Gao, Xuejin ^b   Wan, Xiao ^a   Wu, Chao ^a   Zhang, Li ^a   Li, Ning ^a   Li, Jieshou ^a  

^a MEDICAL SCHOOL OF NANJING UNIVERSITY   (China)

^b SOUTHERN MEDICAL UNIVERSITY   (China)

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; ARTIFICIAL VENTILATION; CALORIC INTAKE; CALORIE; COCHRANE LIBRARY; CONFIDENCE INTERVAL; CRITICAL ILLNESS; CRITICALLY ILL PATIENT; EMBASE; ENTERIC FEEDING; HOSPITAL; HUMAN; INFECTION; INFECTION RATE; INTENSIVE CARE UNIT; LENGTH OF STAY; LOW CALORY DIET; MALNUTRITION; MEDLINE; META ANALYSIS; MORTALITY; OUTCOME ASSESSMENT; PNEUMONIA; PRIORITY JOURNAL; PROTEIN INTAKE; RANDOMIZED CONTROLLED TRIAL (TOPIC); RISK ASSESSMENT; PHYSIOLOGY; PROCEDURES; TREATMENT OUTCOME; TRENDS;

CRITICAL ILLNESS; ENERGY INTAKE; ENTERAL NUTRITION; HUMANS; RANDOMIZED CONTROLLED TRIALS AS TOPIC; TREATMENT OUTCOME;

EID: 84929320536     PISSN: 13648535     EISSN: 1466609X     Source Type: Journal    
DOI: 10.1186/s13054-015-0902-0     Document Type: Article

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