Probing conformational change of bovine serum albumin-dextran conjugates under controlled dry heating

Journal of Agricultural and Food Chemistry

Volumn 63, Issue 16, 2015, Pages 4080-4086

  Xia, Shuqin ^a,b   Li, Yunqi ^c   Zhao, Qin ^b   Li, Ji ^b   Xia, Qiuyang ^b   Zhang, Xiaoming ^a   Huang, Qingrong ^b  

^a JIANGNAN UNIVERSITY   (China)

^b RUTGERS UNIVERSITY   (United States)

^c CHANGCHUN INSTITUTE OF APPLIED CHEMISTRY   (China)

Author keywords

BSA; conformation; conjugation; dextran; dry heating

Indexed keywords

BODY FLUIDS; CHEMICAL REACTIONS; CIRCULAR DICHROISM SPECTROSCOPY; CONFORMATIONS; DICHROISM; FLUORESCENCE; FLUORESCENCE SPECTROSCOPY; GLYCOSYLATION; HEATING; LIGHT SCATTERING; MAMMALS; PROTEINS; X RAY SCATTERING;

BOVINE SERUM ALBUMINS; BSA; CONFORMATIONAL CHANGE; CONJUGATE STRUCTURES; CONJUGATION; DRY-HEATING; INTRINSIC FLUORESCENCE; SECONDARY STRUCTURES;

DEXTRAN;

BOVINAE;

BOVINE SERUM ALBUMIN; BOVINE SERUM ALBUMIN-DEXTRAN CONJUGATE; DEXTRAN;

ANIMAL; BOVINE; CHEMICAL PHENOMENA; CHEMISTRY; CIRCULAR DICHROISM; GLYCATION; HEAT; SPECTROFLUOROMETRY;

ANIMALS; CATTLE; CIRCULAR DICHROISM; DEXTRANS; HOT TEMPERATURE; HYDROPHOBIC AND HYDROPHILIC INTERACTIONS; MAILLARD REACTION; SERUM ALBUMIN, BOVINE; SPECTROMETRY, FLUORESCENCE;

EID: 84928729608     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf506267r     Document Type: Article

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