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Volumn 16, Issue 4, 2015, Pages 8811-8825

Selected tea and tea pomace extracts inhibit intestinal α-glucosidase activity in vitro and postprandial hyperglycemia in vivo

Author keywords

Black tea; Diabetes; Green tea; Inhibitor; Oolong tea; Pomace; Postprandial hyperglycemia; Sucrase; glucosidase

Indexed keywords

ALPHA GLUCOSIDASE; BLACK TEA EXTRACT; GLUCAN 1, 4 ALPHA GLUCOSIDASE; GREEN TEA EXTRACT; SUCRASE; TEA POMACE EXTRACT; TEA WATER EXTRACT; UNCLASSIFIED DRUG; GLUCOSE BLOOD LEVEL; GLYCOSIDASE INHIBITOR; PLANT EXTRACT; SCAVENGER; TEA;

EID: 84928157285     PISSN: 16616596     EISSN: 14220067     Source Type: Journal    
DOI: 10.3390/ijms16048811     Document Type: Article
Times cited : (39)

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