Carbohydrate catabolic diversity of bifidobacteria and lactobacilli of human origin

International Journal of Food Microbiology

Volumn 203, Issue , 2015, Pages 109-121

  McLaughlin, Heather P ^a,d   Motherway, Mary O'Connell ^a,d   Lakshminarayanan, Bhuvaneswari ^b,d   Stanton, Catherine ^b,d   Paul Ross, R ^b,d   Brulc, Jennifer ^c   Menon, Ravi ^c   O'Toole, Paul W ^a,d   van Sinderen, Douwe ^a,d  

^a UNIVERSITY COLLEGE CORK   (Ireland)

^b TEAGASC   (Ireland)

^c GENERAL MILLS INC   (United States)

^d UNIVERSITY COLLEGE CORK   (Ireland)

Author keywords

Functional foods; Gut commensal; Microbiota; Prebiotic; Probiotic

Indexed keywords

ACETIC ACID; ARABINOGALACTAN; ARABINOXYLAN; CARBOHYDRATE; FRUCTOSE OLIGOSACCHARIDE; GALACTAN; GALACTOMANNAN; GLUCOSE; INULIN; LACTIC ACID; MALTODEXTRIN; OLIGOSACCHARIDE; PREBIOTIC AGENT; UNCLASSIFIED DRUG; XYLO OLIGOSACCHARIDE; CARBOHYDRATE DIET;

ANION EXCHANGE CHROMATOGRAPHY; ARTICLE; BACTERIAL GROWTH; BACTERIUM ISOLATION; BIFIDOBACTERIUM; BIFIDOBACTERIUM LONGUM SUBSP. INFANTIS; CARBOHYDRATE METABOLISM; CONTROLLED STUDY; FERMENTATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HUMAN; LACTOBACILLUS; LACTOBACILLUS ACIDOPHILUS; LACTOBACILLUS AMYLOVORUS; LACTOBACILLUS DELBRUECKII SUBSP. LACTIS; LACTOBACILLUS PLANTARUM; LACTOBACILLUS REUTERI; MICROBIAL DIVERSITY; NONHUMAN; PH; SPECIES DIVERSITY; AGED; CARBOHYDRATE DIET; GROWTH, DEVELOPMENT AND AGING; INFANT; INTESTINE; ISOLATION AND PURIFICATION; METABOLISM; MICROBIOLOGY; SPECIES DIFFERENCE;

BIFIDOBACTERIUM; LACTOBACILLUS;

AGED; BIFIDOBACTERIUM; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; DIETARY CARBOHYDRATES; HUMANS; HYDROGEN-ION CONCENTRATION; INFANT; INTESTINES; INULIN; LACTOBACILLUS; OLIGOSACCHARIDES; PREBIOTICS; SPECIES SPECIFICITY;

EID: 84925390579     PISSN: 01681605     EISSN: 18793460     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2015.03.008     Document Type: Article

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