Properties of xylanolytic enzyme system in bifidobacteria and their effects on the utilization of xylooligosaccharides

Food Chemistry

Volumn 101, Issue 3, 2007, Pages 1172-1177

  Zeng, Hongyan ^a,b   Xue, Yemin ^a,b   Peng, Tingting ^a,b   Shao, Weilan ^a,b  

^a Jiangsu Key Laboratory of Research and Development in Marine Bio resource Pharmaceutics   (China)

^b NANJING NORMAL UNIVERSITY   (China)

Author keywords

Bifidobacterium; Degradation; Xylanolytic enzyme system; Xylooligosaccharides

Indexed keywords

ESTERASE; XYLAN;

ARTICLE; BIFIDOBACTERIACEAE; BIFIDOBACTERIUM ADOLESCENTIS; BIFIDOBACTERIUM BIFIDUM; BIFIDOBACTERIUM LONGUM INFANTIS; CELL DENSITY; CONTROLLED STUDY; ENZYME ACTIVITY; ENZYME DEGRADATION; NONHUMAN; PH MEASUREMENT;

BIFIDOBACTERIUM; BIFIDOBACTERIUM ADOLESCENTIS; BIFIDOBACTERIUM BIFIDUM;

EID: 33748769254     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2006.03.019     Document Type: Article

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