Acute effects of pea protein and hull fibre alone and combined on blood glucose, appetite, and food intake in healthy young men – a randomized crossover trial

Applied Physiology, Nutrition and Metabolism

Volumn 39, Issue 12, 2014, Pages 1360-1365

  Mollard, Rebecca C ^a   Luhovyy, Bohdan L ^a   Smith, Christopher ^a   Anderson, G Harvey ^a  

^a UNIVERSITY OF TORONTO   (Canada)

Author keywords

Fractions; Glycemic control; Pulses; Satiety; Yellow peas

Indexed keywords

GLUCOSE BLOOD LEVEL; PROTEIN INTAKE; VEGETABLE PROTEIN;

ADOLESCENT; ADULT; APPETITE; CONTROLLED STUDY; CROSSOVER PROCEDURE; DIETARY FIBER; DRUG EFFECTS; EATING; GLUCOSE BLOOD LEVEL; HUMAN; MALE; PEA; PHARMACOLOGY; PROTEIN INTAKE; RANDOMIZED CONTROLLED TRIAL; SINGLE BLIND PROCEDURE; YOUNG ADULT;

ADOLESCENT; ADULT; APPETITE; BLOOD GLUCOSE; CROSS-OVER STUDIES; DIETARY FIBER; DIETARY PROTEINS; EATING; HUMANS; MALE; PEAS; PLANT PROTEINS; SINGLE-BLIND METHOD; YOUNG ADULT;

EID: 84923181308     PISSN: 17155312     EISSN: 17155320     Source Type: Journal    
DOI: 10.1139/apnm-2014-0170     Document Type: Article

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