Pulse consumption in Canadian adults influences nutrient intakes

British Journal of Nutrition

Volumn 108, Issue SUPPL. 1, 2012, Pages

  Mudryj, Adriana N ^a   Yu, Nancy ^a   Hartman, Terryl J ^b   Mitchell, Diane C ^b   Lawrence, Frank R ^b   Aukema, Harold M ^a  

^a UNIVERSITY OF MANITOBA   (Canada)

^b PENNSYLVANIA STATE UNIVERSITY   (United States)

Author keywords

Adults; Canadian Community Health Survey; Nutrient intakes; Pulses

Indexed keywords

ADULT; AGE DISTRIBUTION; AGED; ARTICLE; CANADA; CONTROLLED STUDY; DEMOGRAPHY; DIETARY INTAKE; ETHNICITY; FEEDING BEHAVIOR; FEMALE; FOOD ANALYSIS; FOOD COMPOSITION; FOOD GUIDE PYRAMID; FOOD INTAKE; GENDER; HUMAN; HUMAN EXPERIMENT; LEGUME; MALE; NUTRITIONAL VALUE; PLANT SEED; PUBLIC HEALTH; PULSES; SOCIAL STATUS;

ADULT; AGED; ASIA; CANADA; CROSS-SECTIONAL STUDIES; DIET; DIET SURVEYS; DIETARY CARBOHYDRATES; DIETARY FIBER; DIETARY PROTEINS; ETHNIC GROUPS; FABACEAE; FEMALE; HEALTH PROMOTION; HEALTH SURVEYS; HUMANS; MALE; MICRONUTRIENTS; MIDDLE AGED; NUTRITIONAL REQUIREMENTS; SEEDS;

EID: 84865433923     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114512000724     Document Type: Article

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