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Volumn 12, Issue 2, 2015, Pages 303-312

Relaxant and Antioxidant Capacity of the Red Wine Polyphenols, Resveratrol and Quercetin, on Isolated Mice Corpora Cavernosa

Author keywords

Antioxidant; Corpora Cavernosa; Erectile Function; Quercetin; Resveratrol

Indexed keywords

1H 1,2,4 OXADIAZOLO[4,3 A]QUINOXALIN 1 ONE; ACETYLCHOLINE; GUANYLATE CYCLASE; N(G) NITROARGININE METHYL ESTER; NITRIC OXIDE; NITROPRUSSIDE SODIUM; PALMITIC ACID; POLYPHENOL; POTASSIUM CHANNEL; QUERCETIN; RESVERATROL; ANTIOXIDANT; CELL RECEPTOR; SOLUBLE GUANYLYL CYCLASE; STILBENE DERIVATIVE; VASODILATOR AGENT;

EID: 84922634762     PISSN: 17436095     EISSN: 17436109     Source Type: Journal    
DOI: 10.1111/jsm.12786     Document Type: Article
Times cited : (16)

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